Crispy Streets

1421 Sw 107 Ave, Miami, FL 33174
Asian / Fusion
Last inspected: Oct 22, 2025
78
Score
Low Risk

Across the available record, Crispy Streets has seven inspections on file, the first dated 2023. Crispy Streets was last inspected on Oct 22, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

The most common issue across all inspections has been “nonfood-contact surface soiled with grease”, showing up four times.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. There isn't much in the file that would give a customer pause.

7
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 22, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Toxic substance/chemical improperly stored. Observed bleach stored next to single service containers. Operator removed the bleach. **Corrected On-Site**
41-10-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
23-03-4
Basic - Food stored on floor. Observed water bottles stored on floor under prep table.
08B-38-4
78
Jul 8, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee personal food not properly segregated inside reach in cooler across service window. Operator segregated products. **Corrected On-Site**
08B-49-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. **Repeat Violation**
23-03-4
90
Nov 5, 2024
Routine - Food
No violations found.
100
Aug 27, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee provided the paper towels. **Corrected On-Site** **Warning**
31B-02-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employee Yuliany without proof of employee training. As per employee she's been hired for more than 60 days. **Warning**
53B-02-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed whole cheese, hot dogs and French fries all frozen thawing at room temperature inside triple sink. As per employee for approximately 20 min. Employee placed products inside reach in cooler for proper thawing. **Corrected On-Site** **Warning**
06-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. **Warning**
23-03-4
74
Apr 29, 2024
Routine - Food
No violations found.
100
Feb 28, 2024
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Manager or person in charge lacking proof of food manager certification.
53A-01-7
Basic - Working containers of food removed from original container not identified by common name. Observed bread crumbs, sugar and flour inside plastic containers without label under preparation table.
02D-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Hood filters soiled.
23-03-4
67
Jun 27, 2023
Routine - Food
1 major violation.
View 1 violation
Food Obtained from Approved Sources
FL-11
90

Frequently Asked Questions

When was Crispy Streets last inspected?

The most recent health inspection at Crispy Streets on file is from Oct 22, 2025. The public record contains seven inspections in total.

What is the most common violation at Crispy Streets?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Crispy Streets.

How does Crispy Streets compare to other restaurants in Miami?

Crispy Streets most recently scored 78 out of 100, which is higher than the Miami average of 74.

Has Crispy Streets' inspection record improved over time?

Results have been roughly steady. Inspections at Crispy Streets have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Crispy Streets means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Crispy Streets inspected?

Based on the inspection history on file, Crispy Streets is inspected around three times per year on average.