Country Cookin Diner
Last inspected: Mar 16, 2026
58
Score
The most recent inspection for Country Cookin Diner, located at 706 West Avenue in Cocoa, Florida, on March 16, 2026, resulted in a Moderate Risk score of 58. This inspection identified two critical, one major, and three minor violations. Country Cookin Diner has a history of mostly high-risk inspections across its twelve recorded evaluations.
10
Inspections
2
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 16, 2026
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
58
Oct 14, 2025
Routine - Food
5 critical violations. 2 major violations. 12 minor violations.
21
Jun 25, 2025
Routine - Food
1 minor violation.
95
Jan 9, 2025
Routine - Food
1 critical violation. 2 major violations. 9 minor violations.
45
Aug 8, 2024
Routine - Food
2 major violations. 6 minor violations.
61
Jan 10, 2024
Routine - Food
1 critical violation. 1 major violation. 14 minor violations.
39
Jul 25, 2023
Routine - Food
4 critical violations. 2 major violations. 12 minor violations.
25
Feb 8, 2023
Routine - Food
2 major violations. 10 minor violations.
50
Feb 6, 2023
Routine - Food
3 critical violations. 3 major violations. 11 minor violations.
27
Jul 18, 2022
Routine - Food
3 critical violations. 1 major violation. 4 minor violations.
47
Violations — Mar 16, 2026 Inspection
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler and freezer on cook line.
22-16-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce and celery stored above portioned tartar sauce, cooked collard greens, and cooked green beans. Operator removed **Corrected On-Site**
08B-17-4
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw ground beef stored with cooked sausage in reach in freezer by restrooms. Operator removed. **Corrected On-Site**
08A-02-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw beef steaks stored above raw shrimp in reach in freezer by ice machine in kitchen. Raw beef liver stored above raw fish in reach in freezer on cook line. Operator removed all **Corrected On-Site** **Repeat Violation**
08A-17-6
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired for Lashawn.
53A-03-7
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants