Country Club - Halfway House

201 Country Club Dr, Tequesta, FL 33469-2009

Other

Last inspected: Oct 9, 2025

Score

Low Risk

Inspectors have visited Country Club - Halfway House seven times, with records going back to 2022. Inspectors last stopped by on Oct 9, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The city-wide average is 76, putting Country Club - Halfway House squarely in typical territory. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 9, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Feb 7, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw ground beef over orange juice and hot dogs at flip top cooler. Operator stored properly. **Corrected On-Site**

08A-05-6

Basic - Food stored on floor. Aluminum canned and plastic beverages stored on floor by register area. **Corrected On-Site**

08B-38-4

Nov 7, 2024

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Potentially Hazardous Food Held at Proper Temperature

FL-16

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Mar 7, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Certified Food Manager Identification

FL-02

Hands Clean and Properly Washed

FL-08

Nov 8, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided. **Corrected On-Site**

31B-02-4

Jan 3, 2023

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Approved Thawing Methods Used

FL-31

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jul 26, 2022

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Serves burgers raw or undercooked - no consumer Advisory; Emailed poster; operator printed and posted during inspection; **Corrected On-Site**

02B-02-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips

16-37-1

Basic - Wet wiping cloths stored in detergent and sanitizer mixed together. Operator discarded

21-03-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Country Club - Halfway House last inspected?

The most recent health inspection at Country Club - Halfway House on file is from Oct 9, 2025. The public record contains seven inspections in total.

How does Country Club - Halfway House compare to other restaurants in Tequesta?

Country Club - Halfway House most recently scored 78 out of 100, which is about the same as the Tequesta average of 76.

Has Country Club - Halfway House's inspection record improved over time?

Results have been roughly steady. Inspections at Country Club - Halfway House have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Country Club - Halfway House means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Country Club - Halfway House inspected?

Based on the inspection history on file, Country Club - Halfway House is inspected around two times per year on average.

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