Coral Cay - Bk 8297

10000 W Oakland Park Blvd, Sunrise, FL 33351

American

Last inspected: Oct 30, 2025

Score

Low Risk

Public records show seven inspections at Coral Cay - Bk 8297 stretching back to 2022. The newest entry in the record is dated Oct 30, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly five violations before.

Among Sunrise restaurants, the typical score is 78; Coral Cay - Bk 8297 is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 30, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Food cabinet; scrambled eggs (127F - Hot Holding), observed food pan in cabinet, not properly seated in unit. Food not completely inside warmer to keep warm. Operator reheated eggs to proper 167F **Corrected On-Site**

03B-01-6

May 12, 2025

Complaint Full

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent above office has a build up of dust

36-34-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back pack on top of soda machine boxes next to mop sink area

40-06-5

May 7, 2025

Complaint Full

1 minor violation.

View 1 violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on coil in walk in freezer fan operator removed **Corrected On-Site**

14-69-4

Nov 7, 2024

Routine - Food

4 minor violations.

View 4 violations

Non-Food Contact Surfaces Clean

FL-23

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Nov 3, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee on cook line wearing bracelets. Employee removed. **Corrected On-Site** **Repeat Violation**

13-07-4

Jan 19, 2023

Routine - Food

2 critical violations. 1 major violation. 6 minor violations.

View 9 violations

Certified Food Manager Identification

FL-02

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Personal Cleanliness

FL-40

Aug 1, 2022

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed 3 compartment sink at 50ppm. Operator corrected to 200ppm. **Corrected On-Site**

22-43-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed nozzles at soda machine with mold build up. Operator started to clean nozzles **Corrective Action Taken**

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed Accumulation of black/green mold-like substance in the interior of the ice machine/bin.. Operator turned off machine and started to clean and sanitized **Corrective Action Taken**

22-20-5

Basic - In-use tongs stored on equipment door handle between uses. Observed in tongs used for raw products stored on equipment handle. Operator removed sanitized and stored tongs properly. **Corrected On-Site**

10-20-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Coral Cay - Bk 8297 last inspected?

The most recent health inspection at Coral Cay - Bk 8297 on file is from Oct 30, 2025. The public record contains seven inspections in total.

How does Coral Cay - Bk 8297 compare to other restaurants in Sunrise?

Coral Cay - Bk 8297 most recently scored 86 out of 100, which is higher than the Sunrise average of 78.

Has Coral Cay - Bk 8297's inspection record improved over time?

Yes. Recent inspections at Coral Cay - Bk 8297 have averaged around one violation per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Coral Cay - Bk 8297 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Coral Cay - Bk 8297 inspected?

Based on the inspection history on file, Coral Cay - Bk 8297 is inspected around two times per year on average.

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