Coops Pit BBQ

10301 Nw 7 Ave, Miami, FL 33150
American
Last inspected: Oct 24, 2025
86
Score
Low Risk

The health department has logged five inspections at Coops Pit BBQ, the earliest from 2022. The most recent visit was on Oct 24, 2025. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The most common issue across all inspections has been “floor soiled/has accumulation of debris”, showing up two times.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Oct 24, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Floor soiled/has accumulation of debris. Underneath equipment. **Corrective Action Taken**
36-73-4
Basic - Prep table shelves with rust that has pitted the surface. **Repeat Violation**
14-17-4
Basic - Ripped/worn tin foil used as shelf cover. Prep tables **Repeat Violation**
14-20-4
86
Apr 1, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing soiled with food debris. Manager cleaned properly during inspection. **Corrected On-Site**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection. **Corrected On-Site**
31B-02-4
Basic - Floor soiled/has accumulation of debris. Observed floor soiled with grease under oven.
36-73-4
Basic - Preparation table shelves with rust that has pitted the surface. Observed preparation table shelve rusted next to back door. Manager wrapped shelves with aluminum foil during inspection. **Corrected On-Site**
14-17-4
74
Oct 30, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Hot and Cold Water Available; Adequate Pressure
FL-25
Plumbing Maintained; Sewage Disposal
FL-51
78
Dec 18, 2023
Routine - Food
1 major violation.
View 1 violation
Food Obtained from Approved Sources
FL-11
90
Dec 29, 2022
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed test strips expired
16-37-1
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.
36-06-4
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - Food stored on floor. Observed sauces and plantains stored on floor
08B-38-4
Basic - Reach-in cooler interior have accumulation of soil residues.
22-16-4
Basic - Working containers of food removed from original container not identified by common name. Observed sauces with no label
02D-01-5
70

Frequently Asked Questions

When was Coops Pit BBQ last inspected?

The most recent health inspection at Coops Pit BBQ on file is from Oct 24, 2025. The public record contains five inspections in total.

What is the most common violation at Coops Pit BBQ?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited two times, more than any other issue at Coops Pit BBQ.

How does Coops Pit BBQ compare to other restaurants in Miami?

Coops Pit BBQ most recently scored 86 out of 100, which is higher than the Miami average of 74.

Has Coops Pit BBQ's inspection record improved over time?

Results have been roughly steady. Inspections at Coops Pit BBQ have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Coops Pit BBQ means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Coops Pit BBQ inspected?

Based on the inspection history on file, Coops Pit BBQ is inspected around two times per year on average.