Conflei

8280 Nw 66 St, Miami, FL 33166
American
Last inspected: Dec 10, 2025
95
Score
Low Risk

Going back to 2023, Conflei has five inspections in the public record. The most recent report on file is from Dec 10, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around two violations each.

The most common issue across all inspections has been “working containers of food removed”, showing up two times.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 10, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching shredded cheese inside reach in cooler. Operator stored scoop handle up. **Corrected On-Site**
10-06-5
95
May 8, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken not date marked inside reach in cooler by reach in freezer in MFDV. As per Operator chicken was cooked last Tuesday May 6th, 2025. Operator date marked chicken container. **Corrected On-Site**
02C-02-5
Basic - Working containers of food removed from original container not identified by common name. Observed oil bottle unlabeled inside MFDV. Operator labeled bottle. **Corrected On-Site**
02D-01-5
86
Dec 10, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauce containers inside reach in cooler by MFDV entrance. Operator stored products correctly. **Corrected On-Site**
08A-05-6
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
78
Jun 13, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Working containers of food removed from original container not identified by common name. Observed Salt container by deep fryer.
02D-01-5
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between prep table and reach in cooler. Operator removed knife. **Corrected On-Site**
10-17-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of three compartment sink.
23-03-4
86
Aug 8, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Conflei last inspected?

The most recent health inspection at Conflei on file is from Dec 10, 2025. The public record contains five inspections in total.

What is the most common violation at Conflei?

Across the inspection record, “working containers of food removed” has been cited two times, more than any other issue at Conflei.

How does Conflei compare to other restaurants in Miami?

Conflei most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Conflei's inspection record improved over time?

Results have been roughly steady. Inspections at Conflei have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Conflei means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Conflei inspected?

Based on the inspection history on file, Conflei is inspected around two times per year on average.