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Compass One

4012 Central Pkwy, Orlando, FL 32837
Grocery / Market
Last inspected: Apr 13, 2026
82
Score
Low Risk

Across the available record, Compass One has eight inspections on file, the first dated 2023. Inspectors last stopped by on Apr 13, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“Time/temperature control for safety food cold held” comes up most often, recorded two times in the inspection record.

The city-wide average for Orlando sits at 79, putting Compass One on the better side of that line. The file should reassure diners considering a visit.

8
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 13, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Basic - Cutting board has cut marks and is no longer cleanable. At prep area
14-09-4
82
Oct 31, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in direct contact with flour **Corrected On-Site**
10-01-5
95
May 19, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Food storage container/container lid cracked or broken. Dish area **Corrected On-Site**
14-38-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 100ppm quaternary. Operator changed solution 300ppm **Corrected On-Site**
21-08-4
90
Dec 2, 2024
Routine - Food
2 minor violations.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
90
May 23, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Craisins not covered. **Corrected On-Site**
08B-01-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (51F - Cold Holding). Operator stated that been out for less than 2 hours and they will add it to time control form . **Corrective Action Taken**
03A-02-5
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Can of drink at the reach-in 2door cooler . **Corrected On-Site**
12B-13-4
70
Dec 12, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - grilled chicken overnight (46F - Cold Holding); - breaded cooked chicken held overnight (46F - Cold Holding) - queso <4 hours (46F - Cold Holding)
03A-02-5
Intermediate - No soap provided at handwash sink. - in warewash room **Corrected On-Site**
31B-03-4
Basic - Exterior door has a gap at the threshold that opens to the outside. - side exit
35B-01-4
64
Jun 12, 2023
Routine - Food
3 critical violations. 1 major violation. 1 minor violation.
View 5 violations
Employee Health Policies Present
FL-03
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Equipment Adequate to Maintain Product Temperature
FL-29
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
55
Mar 17, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
16-62-1
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard in walk-in cooler.
23-03-4
86

Frequently Asked Questions

When was Compass One last inspected?

The most recent health inspection at Compass One on file is from Apr 13, 2026. The public record contains eight inspections in total.

What is the most common violation at Compass One?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Compass One.

How does Compass One compare to other restaurants in Orlando?

Compass One most recently scored 82 out of 100, which is higher than the Orlando average of 79.

Has Compass One's inspection record improved over time?

Results have been roughly steady. Inspections at Compass One have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Compass One means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Compass One inspected?

Based on the inspection history on file, Compass One is inspected around three times per year on average.

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