Compass Group Usa
Last inspected: Oct 15, 2025
95
Score
Compass Group USA Inc, located at 7500 Centurion Pkwy in Jacksonville, FL, underwent a low-risk inspection on October 15, 2025, with a score of 95. The inspection report noted one minor violation regarding a toilet in the women's restroom being out of order, which the person in charge arranged for repair during the inspection. Across eight scored inspections, the facility has predominantly maintained a low-risk status.
7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 15, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Toilet/urinal not flushing/functioning properly. Observed one stall in women's restroom employees utilize per person in charge out of order. Person in charge called for repair during inspection. **Corrective Action Taken**
32-23-5
95
Jun 24, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler raw chicken stored in pan on case of raw beef patties. Person in charge moved to appropriate location. **Corrected On-Site**
08A-20-5
Intermediate - Records/documents for required employee training do not contain all of the required information. Several employees missing date of birth on training certificates. Person in charge added during inspection. **Corrected On-Site**
53B-10-4
78
Jan 9, 2025
Routine - Food
No violations found.
100
Apr 24, 2024
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler raw chicken prepped pan stored over ground beef case. Person in charge moved to appropriate location. **Corrected On-Site**
08A-20-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken in hot holding unit at 127-130F. Person in charge states has had in unit less than 4 hours. Reheated to 184F. **Corrected On-Site**
03B-01-6
Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ New manager working more than 30 days with no proof of CFM.
53A-04-6
67
Dec 1, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Backflow preventer missing from mop sink on non chemical side of splitter. Person in charge added during inspection. **Corrected On-Site**
29-42-4
86
May 15, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Build up of ice on the walk in freezer door inside of the walk in cooler.
14-69-4
95
Dec 1, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. house made tuna (47F - Cold Holding) in cooler with a shade in back storage area. Operator stated tuna has been in cooler less than an hour. Operator placed tuna on flat sheet and placed in freezer to chill. Rechecked temp at end of inspection at 39-40F **Corrected On-Site**
03A-02-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Operator remade sanitize solution and retested at 200ppm **Corrected On-Site**
21-08-4
82
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