Coffee N Cream

201 Cholokka Blvd, Micanopy, FL 32667
Café / Breakfast
Last inspected: Dec 11, 2025
86
Score
Low Risk

Public records show 10 inspections at Coffee N Cream stretching back to 2022. The most recent report on file is from Dec 11, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly zero violations before.

That puts the facility ahead of the local pack: the average Micanopy restaurant scores 80. Nothing in the record is alarming, but there's room to improve.

10
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 11, 2025
Routine - Food
3 minor violations.
View 3 violations
Personal Cleanliness
FL-40
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
86
Aug 4, 2025
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
Plumbing Maintained; Sewage Disposal
FL-51
67
Feb 4, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. The following item cooling temperature in the reach-in Cooler: Chili 46F. Chili had been prepared the night before and cooling overnight in the reach in cooler. Ambient Temperature of reach in cooler 38F
01B-02-5
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. The following item cooling temperature in the reach-in Cooler: Chili 46F. Chili had been prepared the night before and cooling overnight in the reach in cooler. Ambient Temperature of reach in cooler 38F
03D-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of oven soled with food particles
22-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets stored above reach in freezer , soft drink cans and next to stored paper towels. Manager removed jackets **Corrected On-Site**
40-06-5
64
Oct 15, 2024
Routine - Food
No violations found.
100
Aug 15, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Manager or person in charge lacking proof of food manager certification. Person in charge in charge does not have proof of food certified manager **Warning**
53A-01-7
90
Apr 30, 2024
Complaint Partial
No violations found.
100
Nov 2, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Wood food-contact surface not properly sealed. Observed wood shelving in dry goods storage area not sealed.
14-06-4
95
Jul 5, 2023
Routine - Food
No violations found.
100
Mar 23, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Dipperwell faucet bent downward eliminating required air gap. Observed the pipe is bent below flood rim on the dipper well.
29-47-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed lack of a sign. One was emailed.
11-27-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food, verified by owner, stored in the freezer, not marked.
08B-49-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a drink with lid and straw on the shelf over bread at the end of the service line. Moved below. **Corrected On-Site**
12B-07-4
70
Nov 7, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Dead roaches on premises. Observed one dead roach on floor under coffee storage rack next to storage room. Also, two dead roaches observed on bottom shelf of cabinet under tea dispensers. **Corrected On-Site** **Repeat Violation**
35A-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler soiled.
23-03-4
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizing solution in bucket next to hand wash sink measured 0ppm. Manager discarded solution, refilled bucket, and added sanitizer. **Corrected On-Site**
21-07-4
86

Frequently Asked Questions

When was Coffee N Cream last inspected?

The most recent health inspection at Coffee N Cream on file is from Dec 11, 2025. The public record contains 10 inspections in total.

How does Coffee N Cream compare to other restaurants in Micanopy?

Coffee N Cream most recently scored 86 out of 100, which is higher than the Micanopy average of 80.

Has Coffee N Cream's inspection record improved over time?

No. Recent inspections at Coffee N Cream have averaged around four violations per visit, up from roughly zero earlier in the record.

What does a low risk rating mean?

A low risk rating at Coffee N Cream means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Coffee N Cream inspected?

Based on the inspection history on file, Coffee N Cream is inspected around three times per year on average.