Clouds in My Coffee Catering

5187 Overseas Hwy, Marathon, FL 33050

Café / Breakfast

Last inspected: Dec 15, 2025

Score

Medium Risk

Clouds in My Coffee Catering has been inspected eight times since 2022. Inspectors last stopped by on Dec 15, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“Ready-to-eat” accounts for the largest share of issues, appearing two times across the record.

That falls roughly in the middle of the pack for Marathon restaurants. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 15, 2025

Routine - Food

4 major violations. 1 minor violation.

View 5 violations

Intermediate - Handwash sink used for purposes other than handwashing.bag in handwashing sink **Corrected On-Site** **Warning**

31A-11-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken salad , **Warning**

02C-02-5

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Pamela, Karen expired 04/2022 **Warning**

53B-05-5

Basic - Cardboard used to line food-contact shelves. **Warning**

14-05-4

Jul 14, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. ROP fish thawed unopened packaging

01B-02-5

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

06-09-1

Jan 31, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - No chemical quaternary test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beef, potato salad in stand up cooler not date marked

02C-02-5

Aug 21, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ; pate (48*F - Cold Holding); cheese (49F - Cold Holding); batter (48F - Cold Holding); items were discarded by operator

03A-02-5

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. The Lift lid cooler next to glass washer is not cold holding at 41F or below

14-74-7

Feb 29, 2024

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.expired 10/1/23 **Corrected On-Site**

50-17-3

High Priority - Raw shrimp stored over/not properly separated from ready to eat yogurt and sour cream in stand up cooler . Raw bacon stored over deli roast beef. Bacon and shrimp were relocated away from ready to eat food **Corrected On-Site**

08A-05-6

Basic - Time/temperature control for safety food thawed in an improper manner. Food Thawing on prep table . Food was put into reachin cooler to continue thawing. **Corrected On-Site**

06-01-5

Sep 22, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw shell eggs stored over/not properly separated from ready-to-eat food.

08A-05-6

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

May 2, 2023

Routine - Food

1 critical violation. 5 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese in front counter unit is at 47F . Unit was turned to colder temperatures Beef (48*F - Cold Holding); butter (47*F - Cold Holding) **Corrective Action Taken**

03A-02-5

Basic - Ice buildup in reach-in freezer

14-69-4

Basic - Mop sink is in disrepair.

29-08-4

Basic - No handwashing sign provided at a hand sink used by food employees.in bathroom used by employees

31B-04-4

Basic - Wet mop not stored in a manner to allow the mop to dry.

42-01-4

Basic - Food stored on floor.plastic bottled water on floor

08B-38-4

Oct 27, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

No Bare Hand Contact with Ready-to-Eat Food

FL-09

Lighting Adequate; Required Shields in Place

FL-36

Show all 8 inspections Show less

Frequently Asked Questions

When was Clouds in My Coffee Catering last inspected?

The most recent health inspection at Clouds in My Coffee Catering on file is from Dec 15, 2025. The public record contains eight inspections in total.

What is the most common violation at Clouds in My Coffee Catering?

Across the inspection record, “ready-to-eat” has been cited two times, more than any other issue at Clouds in My Coffee Catering.

How does Clouds in My Coffee Catering compare to other restaurants in Marathon?

Clouds in My Coffee Catering most recently scored 64 out of 100, which is about the same as the Marathon average of 67.

Has Clouds in My Coffee Catering's inspection record improved over time?

Results have been roughly steady. Inspections at Clouds in My Coffee Catering have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Clouds in My Coffee Catering means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Clouds in My Coffee Catering inspected?

Based on the inspection history on file, Clouds in My Coffee Catering is inspected around three times per year on average.

Nearby Restaurants

Brass Monkey

234 55 St Ocean

Score: 45 — High Risk

La Nina Restaurant

1571 Overseas Hwy

Score: 74 — Medium Risk

The Wooden Spoon

7007 Overseas Hwy

Score: 74 — Medium Risk

Explore More

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