Churroworld

1700 N University Dr, Pembroke Pines, FL 33024

Frozen Desserts

Last inspected: Dec 12, 2025

Score

Low Risk

Going back to 2023, Churroworld has seven inspections in the public record. The newest entry in the record is dated Dec 12, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly three violations earlier in the record.

The pattern that stands out is “working containers of food removed”, which has been cited two times.

Churroworld's latest score of 90 sits above the Pembroke Pines average of 79. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 12, 2025

Routine - Food

1 major violation.

View 1 violation

Approved Thawing Methods Used

FL-31

Jul 29, 2025

Routine - Food

1 minor violation.

View 1 violation

Food Received at Proper Temperature

FL-12

Jan 15, 2025

Routine - Food

No violations found.

100

Sep 12, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At kitchen hand sink. Manager replaced. **Corrected On-Site**

31B-02-4

Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle of oil in kitchen not labeled. **Repeat Violation**

02D-01-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in container of standing water at front counter. Employee dumped water. **Corrected On-Site**

10-07-4

Mar 28, 2024

Routine - Food

No violations found.

100

Jan 22, 2024

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over sausages inside walk in cooler. Operator moved raw shelled eggs to bottom shelf and stored correctly. **Corrected On-Site** **Warning**

08A-05-6

Intermediate - Handwash sink not accessible for employee use at all times. Cup inside hand wash sink at front counter. Operator removed **Corrected On-Site** **Warning**

31A-09-4

Intermediate - No proof provided that any food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Spray bottle containing toxic (fabuloso) substance not labeled in kitchen. Operator labeled fabuloso **Corrected On-Site** **Warning**

41-17-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Food not stored at least 6 inches off of the floor. Bucket with caramel on floor at front counter. Operator elevated **Corrected On-Site** **Warning**

08B-47-4

Basic - Working containers of food removed from original container not identified by common name. Bottle with oil not labeled in cook line. Operator labeled oil **Corrected On-Site** **Warning**

02D-01-5

Oct 11, 2023

Food-Licensing Inspection

1 critical violation. 1 major violation.

View 2 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Establishment provided quaternary but using chlorine ( bleach)for sanitizing.

16-32-5

Show all 7 inspections Show less

Frequently Asked Questions

When was Churroworld last inspected?

The most recent health inspection at Churroworld on file is from Dec 12, 2025. The public record contains seven inspections in total.

What is the most common violation at Churroworld?

Across the inspection record, “working containers of food removed” has been cited two times, more than any other issue at Churroworld.

How does Churroworld compare to other restaurants in Pembroke Pines?

Churroworld most recently scored 90 out of 100, which is higher than the Pembroke Pines average of 79.

Has Churroworld's inspection record improved over time?

Yes. Recent inspections at Churroworld have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Churroworld means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Churroworld inspected?

Based on the inspection history on file, Churroworld is inspected around three times per year on average.

Nearby Restaurants

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Score: 50 — High Risk

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Popeye's Louisiana Kitchen

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Score: 100 — Low Risk

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→ All locations in Pembroke Pines → Frozen Desserts restaurants in Florida → Frozen Desserts restaurants in Pembroke Pines