Chipotle Mexican Grill
Last inspected: Jan 20, 2026
95
Score
Chipotle Mexican Grill has been inspected 11 times since 2022. The most recent report on file is from Jan 20, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
The pattern that stands out is “live”, which has been cited three times.
That puts the facility ahead of the local pack: the average Orlando restaurant scores 79. Taken together, the history is a positive one.
11
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 20, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women and men's bathroom door
32-04-4
95
Sep 26, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Water leaking from pipe and/or faucet/handle. Hand washing sink at cooks line
29-11-4
Basic - Cutting board has cut marks and is no longer cleanable. Green cutting boards at dish wash area
14-09-4
Basic - Floor area(s) covered with standing water. At mop sink room. Operator mopped up **Corrected On-Site**
36-22-4
86
Jan 10, 2025
Complaint Full
1 major violation.
View 1 violation
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operater and she print it and start sign it while conducting my inspection. **Corrective Action Taken**
11-26-1
90
Sep 27, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2024-09-24: **Time Extended** - From follow-up inspection 2024-09-27: **Time Extended**
29-42-4
86
Sep 24, 2024
Routine - Food
2 critical violations.
View 2 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2024-09-24: **Time Extended**
29-42-4
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested through 3 cycles 0ppm. **Warning** - From follow-up inspection 2024-09-24: Operator is waiting on a part scheduled appointment 9/24/24 at 2pm **Time Extended**
22-41-4
74
Sep 16, 2024
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested through 3 cycles 0ppm. **Warning**
22-41-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steak in warming cabinet 122F Less than 1 hour per operator. Operator turned up warmer temperatures. **Corrective Action Taken**
03B-01-6
Basic - Open dumpster lid.
33-16-4
61
Mar 21, 2024
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
90
Nov 13, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect in the kitchen, not landing on food. **Repeat Violation**
35A-02-6
Basic - Unclean building components, attachments or fixtures. Fan covers in walk in cooler are dusty
36-50-4
Basic - Light not functioning. 1 bulb out from hood
36-62-4
78
May 23, 2023
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
Proper Sanitizer Contact Time and Concentration
FL-33
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
78
Jan 31, 2023
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Next to ice machine cans with towels. **Repeat Violation**
35A-02-6
Basic - Floor area(s) covered with standing water. Next to ice machine
36-22-4
Basic - Missing drain plug at dumpster. Shared dumpster
33-11-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Mens restroom
36-64-5
Basic - Open dumpster lid. Is a share dumpster
33-16-4
70
Jul 1, 2022
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
12A-28-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. - 1 fly in front service area
35A-02-6
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. - photo copy of originals **Repeat Violation**
53B-09-4
Basic - Single-service articles not stored inverted or protected from contamination. - forks and spoons - employee inverted items **Corrected On-Site**
25-06-4
64
Frequently Asked Questions
When was Chipotle Mexican Grill last inspected?
The most recent health inspection at Chipotle Mexican Grill on file is from Jan 20, 2026. The public record contains 11 inspections in total.
What is the most common violation at Chipotle Mexican Grill?
Across the inspection record, “live” has been cited three times, more than any other issue at Chipotle Mexican Grill.
How does Chipotle Mexican Grill compare to other restaurants in Orlando?
Chipotle Mexican Grill most recently scored 95 out of 100, which is higher than the Orlando average of 79.
Has Chipotle Mexican Grill's inspection record improved over time?
Results have been roughly steady. Inspections at Chipotle Mexican Grill have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Chipotle Mexican Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Chipotle Mexican Grill inspected?
Based on the inspection history on file, Chipotle Mexican Grill is inspected around three times per year on average.
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