Chipotle Mexican Grill #924
Last inspected: Jan 7, 2026
78
Score
Chipotle Mexican Grill #924 has been inspected 12 times since 2022. The most recent visit was on Jan 7, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.
The most common issue across all inspections has been “bathroom facility not clean”, showing up three times.
Among Sunrise restaurants, this is a fairly standard result. The file should reassure diners considering a visit.
12
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
78
Aug 28, 2025
Routine - Food
1 minor violation.
View 1 violation
Toxic Substances Properly Identified, Stored, Used
FL-32
95
Apr 7, 2025
Complaint Full
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler at the to go station - shredded cheese (51F - Cold Holding); chopped lettuce (53F - Cold Holding) as per operator item held out of temperature for approximately 30 minutes. As per operator items not portioned or prepared today. Operator discarded items at will.
03A-02-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at warmer next to grill - chopped chicken (127F - Hot Holding) as per employee item held out of temperature for approximately 30 minutes. Operator placed item back in grill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03B-01-6
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed at handwashing sink in front of dishwasher machine
31B-06-4
Basic - Employee with soiled clothing. Observed employee on duty with T-shirt stained in chest area with holes in abdomen area.
13-01-4
Basic - Garbage can located inside establishment that is not continually used is not covered. Observed 3 trash cans in dinning area next to fountain drinks over filled with trash.
33-28-4
61
Feb 18, 2025
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Proper Hot and Cold Holding Temperatures
FL-21
82
Oct 24, 2024
Routine - Food
2 minor violations.
View 2 violations
Basic - Bathroom facility not clean. Men's Bathroom -soiled floor -soiled toilet -Unpleasant smell **Repeat Violation**
32-07-4
Basic - Floor soiled/has accumulation of debris. Front counter-self service customer-soda nozzles Customer-dinning room area Build up of small food debris
36-73-4
90
Apr 16, 2024
Complaint Full
4 minor violations.
View 4 violations
Basic - Bathroom facility in disrepair. Women bathroom out of service.
32-05-4
Basic - Bathroom facility not clean. Men bathroom: -Soiled toilet -soiled sink -soiled floor Unpleasant smell Employee cleaned and sanitized **Corrected On-Site** **Repeat Violation**
32-07-4
Basic - Floor soiled/has accumulation of debris. Front counter customer self service-floor soiled with small , food debris, napkins.
36-73-4
Basic - In-use ice scoop stored on soiled surface between uses. Serving scoop on prep table, next to stove, employee removed to be clean. **Corrective Action Taken**
10-12-5
82
Feb 7, 2024
Complaint Full
6 minor violations.
View 6 violations
Basic - Accumulation of debris in three-compartment sink. Rinse compartment and sanitizer compartment soiled with food debris
16-07-4
Basic - Bathroom facility not clean. -Soiled floor in women and men bathrooms. -soiled toilet in men bathroom
32-07-4
Basic - Equipment in poor repair. Dishwasher machine -out of service at the time of inspection, establishment using 3 compartment sink, until machine gets fix.
14-11-5
Basic - Floor area(s) covered with standing water. Front counter in, front of food displays
36-22-4
Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Rice scoops inside dirty container. Employee removed to be wash. **Corrective Action Taken**
10-02-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Employee removed utensils from water to be clean and sanitize **Corrective Action Taken**
10-07-4
74
Oct 19, 2023
Routine - Food
No violations found.
100
Oct 18, 2023
Routine - Food
2 critical violations.
View 2 violations
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed chef cleaning soiled utensil at three compartments sink, then handled clean bowl, without proper hand washing, and changing gloves. Educated operator of proper hand washing procedures, employee washed hands and put clean gloves. **Corrective Action Taken**
12A-13-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 small flies at the dry store room landing in boxes, 4 landing at the steam table station, 2 at the dishwasher area not landing. **Admin Complaint**
35A-02-6
74
Jun 28, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor area(s) covered with standing water. At dry storage area- standing water in floor near back right corner.
36-22-4
95
Mar 13, 2023
Complaint Full
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in mens restroom. Operator refilled. **Corrected On-Site**
31B-02-4
Basic - Floor not cleaned when the least amount of food is exposed. Observed kitchen floors in need of sweeping. Operator had staff correct. **Corrective Action Taken**
36-01-4
86
Dec 20, 2022
Routine - Food
No violations found.
100
Frequently Asked Questions
When was Chipotle Mexican Grill #924 last inspected?
The most recent health inspection at Chipotle Mexican Grill #924 on file is from Jan 7, 2026. The public record contains 12 inspections in total.
What is the most common violation at Chipotle Mexican Grill #924?
Across the inspection record, “bathroom facility not clean” has been cited three times, more than any other issue at Chipotle Mexican Grill #924.
How does Chipotle Mexican Grill #924 compare to other restaurants in Sunrise?
Chipotle Mexican Grill #924 most recently scored 78 out of 100, which is about the same as the Sunrise average of 78.
Has Chipotle Mexican Grill #924's inspection record improved over time?
Results have been roughly steady. Inspections at Chipotle Mexican Grill #924 have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Chipotle Mexican Grill #924 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Chipotle Mexican Grill #924 inspected?
Based on the inspection history on file, Chipotle Mexican Grill #924 is inspected around four times per year on average.
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