Chipotle #3511

699 W Gaines St, Unit 100, Tallahassee, FL 32304
Mexican / Latin
Last inspected: Feb 18, 2026
100
Score
Low Risk

Chipotle #3511 appears in inspection records 11 times, starting in 2022. The most recent report on file is from Feb 18, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

The pattern that stands out is “equipment and utensils not properly air-dried - wet nesting”, which has been cited two times.

That puts the facility ahead of the local pack: the average Tallahassee restaurant scores 87. Overall, the inspection record reads well.

11
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 18, 2026
Routine - Food
No violations found.
100
Aug 8, 2025
Routine - Food
No violations found.
100
Mar 31, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone stored above single service trays on storage shelf in kitchen. Manager removed cell phone and stored in office. **Corrected On-Site**
40-06-5
95
Sep 17, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Water draining onto floor surface. Observed water from prep sink draining onto floor surface due tube being broke.
29-03-4
95
Feb 22, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
29-34-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans wet nesting.
24-08-4
82
Dec 22, 2023
Complaint Full
No violations found.
100
Dec 21, 2023
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Roach activity present as evidenced by live roaches found. Observed a total of 4 lives roaches in following locations: 3 under delivery pick up station, 1 live roach under turbo chef pick up delivery area. **Warning**
35A-05-4
Basic - Dead roaches on premises. Observed a total of 8 dead roaches in following locations: 3 dead roaches in office, 1 dead roach under drink cooler against wall behind cash register, 1 dead roach under delivery pick up station, 1 dead roach under turbo chef in pick up delivery area, 1 dead roach by frontline where food is assembled , 1 dead roach under drying dish rack in ware washing area. **Warning**
35A-03-4
82
Nov 8, 2023
Complaint Full
4 minor violations.
View 4 violations
Basic - Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed grease condensation on hood. Operator wiped grease from hood during time of inspection. **Corrected On-Site**
36-63-4
Basic - Silverware/utensils stored upright with the food-contact surface up. Observed utensils facing up. Operator properly fixed utensils during time of inspection. **Corrected On-Site**
24-18-4
Basic - Clean utensils stored between equipment and wall. Observed tongs hanging on fixture while touching unsanitary wall. Operator removed tongs during time of inspection. **Corrected On-Site**
24-14-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed cooking pans wet nesting. Operator separated pans to dry during time of inspection. **Corrected On-Site**
24-08-4
82
Aug 29, 2023
Routine - Food
1 minor violation.
View 1 violation
Food Received at Proper Temperature
FL-12
95
Mar 9, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee washing there hands for 4 second.
12A-17-4
Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employee corrected their hair restraint. **Corrected On-Site**
13-02-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.cook line. Observed employee cleaned inside of the reach in cooler . **Corrected On-Site**
22-16-4
78
Sep 19, 2022
Routine - Food
4 minor violations.
View 4 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Warewashing Facilities Maintained and Used
FL-24
Washing Fruits and Vegetables
FL-42
Personal Cleanliness
FL-40
82

Frequently Asked Questions

When was Chipotle #3511 last inspected?

The most recent health inspection at Chipotle #3511 on file is from Feb 18, 2026. The public record contains 11 inspections in total.

What is the most common violation at Chipotle #3511?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited two times, more than any other issue at Chipotle #3511.

How does Chipotle #3511 compare to other restaurants in Tallahassee?

Chipotle #3511 most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Chipotle #3511's inspection record improved over time?

Results have been roughly steady. Inspections at Chipotle #3511 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chipotle #3511 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chipotle #3511 inspected?

Based on the inspection history on file, Chipotle #3511 is inspected around three times per year on average.