Chip & Dale Cafe

2200 Club Lake Dr, Lake Buena Vista, FL 32830

Café / Breakfast

Last inspected: Mar 13, 2026

Score

Low Risk

Inspectors have visited Chip & Dale Cafe eight times, with records going back to 2022. The latest inspection on file is from Mar 13, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Food-contact surface soiled with food debris” comes up most often, recorded four times in the inspection record.

Chip & Dale Cafe's latest score of 82 falls below the Lake Buena Vista average of 87. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 13, 2026

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food debris on the slicer blade and underneath on the counter. Manager cleaned at time of inspection **Corrected On-Site**

22-02-4

Basic - Buildup of food debris/soil residue on equipment door handles. Observed food debris on the counter top near the soda bag in the box. **Corrected On-Site**

23-24-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch while preparing chicken quesadillas. Employee removed watch at time of inspection. **Corrected On-Site**

13-07-4

Nov 6, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has red stains left on the surface, located on the sandwich reach in cooler **Corrected On-Site**

22-02-4

Intermediate - Water pressure lacking at fixtures that require the use of water. Observed low water pressure on the hot water faucet on the hand wash sink located in the front service area.

27-17-4

Apr 10, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has yellow discoloration on the surface, recommend to replace or resurface.

22-02-4

Basic - Current Hotel and Restaurant license not displayed. Observed copy of license displayed 4/1/2025, Spoke to Manager will notify corporate office.

50-09-4

Nov 15, 2024

Routine - Food

1 critical violation. 1 major violation.

View 2 violations

Employee Health Policies Present

FL-03

Toilet Rooms Maintained

FL-53

Apr 19, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink used for dump sink has coffee grinds left inside.(front service area.

31A-11-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed grease accumulation on the wall above panini Press, Manager will notify engineering.

36-27-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand wash sink soiled in the front service area, brown discoloration.

23-03-4

Dec 19, 2023

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Lighting Adequate; Required Shields in Place

FL-36

Feb 10, 2023

Routine - Food

2 critical violations. 1 major violation. 3 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Checked temperature of hotdogs 118°f stored inside warmer recommend to reheat hotdogs.

03B-01-6

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed three flying insects in the food prep kitchen recommend to notify current pest control.

35A-02-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board on the sandwich reach in cooler soiled has red stains on the surface.

22-02-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent has dust accumulation on the vent located above reach in freezer.

36-34-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed three compartment sink soiled has old food debris left in the drain area.

23-03-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed bottle of Powerade and water stored inside reach in cooler with customers beverages.

12B-13-4

Oct 20, 2022

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Wiping Cloths Properly Used and Stored

FL-41

Equipment Adequate to Maintain Product Temperature

FL-29

Show all 8 inspections Show less

Frequently Asked Questions

When was Chip & Dale Cafe last inspected?

The most recent health inspection at Chip & Dale Cafe on file is from Mar 13, 2026. The public record contains eight inspections in total.

What is the most common violation at Chip & Dale Cafe?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Chip & Dale Cafe.

How does Chip & Dale Cafe compare to other restaurants in Lake Buena Vista?

Chip & Dale Cafe most recently scored 82 out of 100, which is lower than the Lake Buena Vista average of 87.

Has Chip & Dale Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Chip & Dale Cafe have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chip & Dale Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chip & Dale Cafe inspected?

Based on the inspection history on file, Chip & Dale Cafe is inspected around two times per year on average.

Nearby Restaurants

Katsura Grill

1510 N Ave Of The Stars

Score: 82 — Low Risk

France Breakdown Trailer

1790 Avenue Of The Stars

Score: 100 — Low Risk

Kabuki Cafe

1780 Avenue Of The Stars

Score: 86 — Low Risk

Explore More

→ All locations in Lake Buena Vista → Café / Breakfast restaurants in Florida → Café / Breakfast restaurants in Lake Buena Vista