China Wok
Last inspected: Nov 19, 2025
58
Score
China Wok, located at 258 Apollo Beach Blvd in Apollo Beach, Florida, had a moderate risk inspection on November 19, 2025, with a score of 58. This inspection identified one critical, two major, and four minor violations, including issues with waste receptacles, employee personal item storage, and soiled nonfood-contact surfaces. Across nine scored inspections, the facility has historically shown a pattern of mostly high-risk ratings.
9
Inspections
1
Critical latest
2
Major latest
4
Minor latest
Inspection History
Nov 19, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Mar 12, 2025
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
47
Mar 12, 2025
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
47
Jul 17, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
67
Feb 12, 2024
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Oct 11, 2023
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
Oct 11, 2023
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
Mar 27, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Dec 12, 2022
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Violations — Nov 19, 2025 Inspection
Basic - Covered waste receptacle not provided in women's bathroom. Unisex restroom.
32-12-6
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on reach in cooler.
40-06-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in freezer.
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Manager hung at time of inspection. **Corrected On-Site** **Repeat Violation**
42-01-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over sauce in reach in cooler. Manager placed sauce on top at time of inspection. **Corrected On-Site**
08A-05-6
Intermediate - No soap provided at handwash sink. At hand wash sink next to 3 compartment sink, manager replaced at time of inspection. **Corrected On-Site** **Repeat Violation**
31B-03-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Egg rolls, pork, and chicken in reach in cooler not date marked.
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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