China Jade Restaurant

521 Tamiami Trail S Ste 521, Venice, FL 34285

Chinese

Last inspected: Nov 10, 2022

Score

High Risk

China Jade Restaurant has a thin inspection record, with only two visits on file so far. The newest entry in the record is dated Nov 10, 2022. The high risk label is a heads-up that the most recent visit didn't go well. Note that China Jade Restaurant's inspection history hasn't been updated since Nov 10, 2022; current conditions may have shifted from what the file shows.

Things have been moving in the right direction, with the rolling count dropping from around 10 violations to closer to eight violations per visit.

“Raw animal food stored over/not properly separated” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 79, which China Jade Restaurant's 52 doesn't quite reach. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 10, 2022

Routine - Food

2 critical violations. 1 major violation. 5 minor violations.

View 8 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken band pork over cooked chicken and sauce in Walk-in cooler. Observed operator move all raw product to different shelf away from ready to eat foods. Repeat 7-1-22 **Corrected On-Site** **Repeat Violation**

08A-05-6

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw prepared chicken over raw beef and spring rolls in tall reach-in-freezer.

08A-17-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards at cooks line and prep area soiled. Observed can opener soiled. Employee removed and washed can opener. Repeat 7-1-22 **Corrected On-Site** **Repeat Violation**

22-02-4

Basic - Buildup of food debris/soil residue on equipment door gaskets on reach-in cooler at cooks line. Repeat 7-1-22 **Repeat Violation**

23-24-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles above reach-in-freezer in disrepair. Repeat 7-1-22 **Repeat Violation**

36-32-5

Basic - Employee with no hair restraint while engaging in food preparation. Observed employees preparing food without hair restraints. Repeat 7-1-22.

13-03-4

Basic - Equipment in poor repair. Observed torn gasket on on reach-in cooler at cooks line. Repeat 7-1-22 **Repeat Violation**

14-11-5

Basic - Bowl or other container with no handle used to dispense food. Observed no handle scoop in rice bin across from Walk-in cooler.

14-01-5

Jul 1, 2022

Routine - Food

2 critical violations. 3 major violations. 5 minor violations.

View 10 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken and shrimp on shelf in Walk-in cooler above cabbage.

08A-05-6

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed household pesticides in establishment. Operator removed pesticides. **Corrected On-Site**

41-05-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked Observed dumplings and noodles prepared more then 24hours prior as per employee statement not date marked.

02C-02-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in employee restroom at back of kitchen. Observed employee put paper towels in restroom. **Corrected On-Site**

31B-02-4

Intermediate - No soap provided at handwash sink in employee restroom at back of kitchen. Observed employee put soap in restroom **Corrected On-Site**

31B-03-4

Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**

13-03-4

Basic - Equipment in poor repair. Observed torn gasket on on reach-in cooler next to rice cookers. **Repeat Violation**

14-11-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair above reach-in-freezer. **Repeat Violation**

36-32-5

Basic - Buildup of food debris/soil residue on equipment door handles. **Repeat Violation**

23-24-4

Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**

14-09-4

Frequently Asked Questions

When was China Jade Restaurant last inspected?

The most recent health inspection at China Jade Restaurant on file is from Nov 10, 2022. The public record contains two inspections in total.

What is the most common violation at China Jade Restaurant?

Across the inspection record, “raw animal food stored over/not properly separated” has been cited two times, more than any other issue at China Jade Restaurant.

How does China Jade Restaurant compare to other restaurants in Venice?

China Jade Restaurant most recently scored 52 out of 100, which is lower than the Venice average of 79.

Has China Jade Restaurant's inspection record improved over time?

Yes. Recent inspections at China Jade Restaurant have averaged around eight violations per visit, down from roughly 10 earlier in the record.

What does a high risk rating mean?

A high risk rating at China Jade Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

Nearby Restaurants

Flapjacks Cafe Venice

Score: 45 — High Risk

The Soda Fountain

349 W Venice Ave

Score: 20 — High Risk

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