Chick-Fil-A Restaurant

3455 Bannerman Rd, Tallahassee, FL 32312
American
Last inspected: Feb 4, 2026
100
Score
Low Risk

Chick-Fil-A Restaurant has been inspected nine times since 2022. The most recent visit was on Feb 4, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The pattern that stands out is “time/temperature control for safety food cold held”, which has been cited two times.

Chick-Fil-A Restaurant's latest score of 100 sits above the Tallahassee average of 87. Overall, the inspection record reads well.

9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 4, 2026
Routine - Food
No violations found.
100
Aug 13, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in walk-in freezer. Ice on floor.
14-69-4
95
Jun 30, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor area(s) covered with standing water. In walkin freezer.
36-22-4
95
Aug 1, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.cabbage and cheese at 50°F, Less than 4 hours per operator.
03A-02-5
Basic - Standing water in bottom of reach-in-cooler.
29-49-6
82
Mar 8, 2024
Routine - Food
2 minor violations.
View 2 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Non-Food Contact Surfaces Clean
FL-23
90
Sep 15, 2023
Routine - Food
No violations found.
100
Jan 5, 2023
Complaint Partial
2 minor violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Lighting Adequate; Required Shields in Place
FL-36
90
Dec 15, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken breast 114°, discarded. **Corrected On-Site**
03B-01-6
Basic - Buildup of food debris/soil residue on equipment door handles.
23-24-4
Basic - Floor soiled/has accumulation of debris. Walk-in freezer floor ice.
36-73-4
Basic - Reach-in cooler interior have accumulation of soil residues.
22-16-4
74
Jul 22, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg wash at 40°, less than 4 hours per operator , Iced during inspection. **Corrective Action Taken**
03A-02-5
86

Frequently Asked Questions

When was Chick-Fil-A Restaurant last inspected?

The most recent health inspection at Chick-Fil-A Restaurant on file is from Feb 4, 2026. The public record contains nine inspections in total.

What is the most common violation at Chick-Fil-A Restaurant?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Chick-Fil-A Restaurant.

How does Chick-Fil-A Restaurant compare to other restaurants in Tallahassee?

Chick-Fil-A Restaurant most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Chick-Fil-A Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Chick-Fil-A Restaurant have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chick-Fil-A Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chick-Fil-A Restaurant inspected?

Based on the inspection history on file, Chick-Fil-A Restaurant is inspected around three times per year on average.