Chick-Fil-A

10 Indian River Blvd, Edgewater, FL 32141

American

Last inspected: Nov 13, 2025

Score

Low Risk

Chick-Fil-A appears in inspection records eight times, starting in 2022. Chick-Fil-A was last inspected on Nov 13, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “time/temperature control for safety food cold held”, showing up two times.

Among Edgewater restaurants, the typical score is 80; Chick-Fil-A is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 13, 2025

Complaint Partial

1 minor violation.

View 1 violation

Food in Good Condition, Safe, and Unadulterated

FL-13

Oct 27, 2025

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Potentially Hazardous Food Held at Proper Temperature

FL-16

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Apr 28, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage patties 43-45F in third pan, cooler under chicken warmer

03A-02-5

High Priority - Toxic substance/chemical improperly stored. spray bottles facing cookies on prep table. **Corrected On-Site**

41-10-4

Basic - Accumulation of debris on exterior of warewashing machine. Top of machine **Corrected On-Site**

16-21-4

Basic - Clean utensils or equipment stored in dirty drawer or rack. Lids and screens in lightly soiled containers . Operator removed to wash all. **Corrected On-Site**

24-06-4

Nov 20, 2024

Routine - Food

1 minor violation.

View 1 violation

Warewashing Facilities Maintained and Used

FL-24

Apr 3, 2024

Routine - Food

3 critical violations. 1 major violation. 3 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Supervisor/Person in Charge Present

FL-01

Food Contact Surfaces Clean and Sanitized

FL-22

Hot and Cold Water Available; Adequate Pressure

FL-25

Equipment Adequate to Maintain Product Temperature

FL-29

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Nov 15, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Spray bottle containing toxic substance not labeled. Dish soap in clear spray. Operator discarded. **Corrected On-Site**

41-17-4

Basic - Cutting board has cut marks and is no longer cleanable. Small white cutting boards used for lemons

14-09-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Can of soda in cookline cooler. **Corrected On-Site**

08B-49-4

May 26, 2023

Complaint Full

1 major violation. 4 minor violations.

View 5 violations

Certified Food Manager Identification

FL-02

Equipment Adequate to Maintain Product Temperature

FL-29

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Insects, Rodents, and Animals Not Present

FL-38

Aug 11, 2022

Routine - Food

2 critical violations.

View 2 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Sliced cheese 44F, 44F, and 44F shredded cheese 44F, sandwich make station boards area - milk 47F, creamer 52F. Drive thru through cooler. Milk in cooler oven night, creamer put and returned to cooler. See stop sale. **Repeat Violation**

03A-02-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Chick-Fil-A last inspected?

The most recent health inspection at Chick-Fil-A on file is from Nov 13, 2025. The public record contains eight inspections in total.

What is the most common violation at Chick-Fil-A?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Chick-Fil-A.

How does Chick-Fil-A compare to other restaurants in Edgewater?

Chick-Fil-A most recently scored 95 out of 100, which is higher than the Edgewater average of 80.

Has Chick-Fil-A's inspection record improved over time?

Results have been roughly steady. Inspections at Chick-Fil-A have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chick-Fil-A means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chick-Fil-A inspected?

Based on the inspection history on file, Chick-Fil-A is inspected around two times per year on average.

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