Chicago Chicken and Grill

2121 W Pensacola St Ste E, Tallahassee, FL 32304
American
Last inspected: Dec 5, 2025
90
Score
Low Risk

Going back to 2022, Chicago Chicken and Grill has seven inspections in the public record. The latest inspection on file is from Dec 5, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have ticked up lately, averaging around four violations per visit versus roughly one violation earlier in the record.

“Ceiling/ceiling tiles/vents soiled” accounts for the largest share of issues, appearing two times across the record.

The city-wide average is 87, putting Chicago Chicken and Grill squarely in typical territory. The record is unremarkable in either direction.

7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 5, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. **Repeat Violation**
36-02-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen ceiling tiles has grease build up on them.
36-34-5
90
Dec 16, 2024
Complaint Full
3 critical violations. 3 major violations. 4 minor violations.
View 10 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
Proper Sanitizer Contact Time and Concentration
FL-33
Sewage and Wastewater Properly Disposed
FL-27
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Toilet Rooms Maintained
FL-53
26
Mar 8, 2024
Food-Licensing Inspection
No violations found.
100
May 25, 2023
Complaint Partial
No violations found.
100
Mar 21, 2023
Complaint Partial
No violations found.
100
Oct 7, 2022
Complaint Full
3 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Non-Food Contact Surfaces Clean
FL-23
Washing Fruits and Vegetables
FL-42
86
Aug 22, 2022
Routine - Food
5 minor violations.
View 5 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance through out the kitchen.
36-34-5
Basic - Food stored on floor. Observed a case of oil on the floor by the exit door. Observed the operator remove the case of oil from the floor. **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with grease; Hood filters.
23-03-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed a wet mop by the restrooms not hung up to dry after usage. Observed the operator hang the wet mop up to dry. **Corrected On-Site**
42-01-4
Basic - Working containers of food removed from original container not identified by common name. Observed a white container containing flour by the three compartment sink with out a label. Observed the operator place a label on the container. **Corrected On-Site**
02D-01-5
78

Frequently Asked Questions

When was Chicago Chicken and Grill last inspected?

The most recent health inspection at Chicago Chicken and Grill on file is from Dec 5, 2025. The public record contains seven inspections in total.

What is the most common violation at Chicago Chicken and Grill?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited two times, more than any other issue at Chicago Chicken and Grill.

How does Chicago Chicken and Grill compare to other restaurants in Tallahassee?

Chicago Chicken and Grill most recently scored 90 out of 100, which is about the same as the Tallahassee average of 87.

Has Chicago Chicken and Grill's inspection record improved over time?

No. Recent inspections at Chicago Chicken and Grill have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Chicago Chicken and Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chicago Chicken and Grill inspected?

Based on the inspection history on file, Chicago Chicken and Grill is inspected around two times per year on average.