Chez Soso Grill

3720 Lee Blvd, Lehigh Acres, FL 33971
American
Last inspected: Apr 17, 2026
70
Score
Medium Risk

Across the available record, Chez Soso Grill has four inspections on file, the first dated 2023. Inspectors last stopped by on Apr 17, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“No chemical test kit provided when using sanitizer” comes up most often, recorded four times in the inspection record.

That's lower than the typical Lehigh Acres restaurant, which scores around 78. The inspection history reads as standard for a restaurant of this size.

4
Inspections
0
Critical latest
3
Major latest
1
Minor latest
Inspection History
Apr 17, 2026
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed copy to operator. Training needs to be completed and current once the establishment re-opens. **Repeat Violation**
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed copy to operator. **Repeat Violation**
11-27-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. **Repeat Violation**
16-37-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
70
May 27, 2025
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104. **Repeat Violation**
11-27-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath.A Operator must have forms completed prior to reopening. **Repeat Violation**
11-26-1
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**
50-04-4
70
Jun 20, 2024
Routine - Food
4 major violations. 1 minor violation.
View 5 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**
16-37-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Discussed employee health with person in charge. Form must be filled out by all mobile unit staff prior to reopening.
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. One unlabeled bottle of chemical under handwash sink.
41-17-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-up Of Vomiting And Diarrheal Events handout HR 5030-104. **Corrected On-Site**
11-27-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
64
Apr 28, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit for chlorine.
16-37-1
Basic - Current Hotel and Restaurant license not displayed. Informed operator that they needed to go to DBPR WEBSITE and print one for the current year. That the state is no longer mailing them out.
50-09-4
Basic - No handwashing sign provided at a hand sink used by food employees. Emailed form. **Corrective Action Taken**
31B-04-4
82

Frequently Asked Questions

When was Chez Soso Grill last inspected?

The most recent health inspection at Chez Soso Grill on file is from Apr 17, 2026. The public record contains four inspections in total.

What is the most common violation at Chez Soso Grill?

Across the inspection record, “no chemical test kit provided when using sanitizer” has been cited four times, more than any other issue at Chez Soso Grill.

How does Chez Soso Grill compare to other restaurants in Lehigh Acres?

Chez Soso Grill most recently scored 70 out of 100, which is lower than the Lehigh Acres average of 78.

Has Chez Soso Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Chez Soso Grill have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Chez Soso Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Chez Soso Grill inspected?

Based on the inspection history on file, Chez Soso Grill is inspected roughly once per year on average.