Chelo & Yaviell's Hot Dogs

1396 Kass Cir, Spring Hill, FL 34606
American
Last inspected: Aug 19, 2024
100
Score
Low Risk

The health department has logged three inspections at Chelo & Yaviell's Hot Dogs, the earliest from 2023. Chelo & Yaviell's Hot Dogs was last inspected on Aug 19, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around zero violations each.

That puts the facility ahead of the local pack: the average Spring Hill restaurant scores 84. The full picture is one of consistent compliance.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Aug 19, 2024
Routine - Food
No violations found.
100
May 13, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
53A-01-7
90
Jan 20, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Chelo & Yaviell's Hot Dogs last inspected?

The most recent health inspection at Chelo & Yaviell's Hot Dogs on file is from Aug 19, 2024. The public record contains three inspections in total.

How does Chelo & Yaviell's Hot Dogs compare to other restaurants in Spring Hill?

Chelo & Yaviell's Hot Dogs most recently scored 100 out of 100, which is higher than the Spring Hill average of 84.

Has Chelo & Yaviell's Hot Dogs' inspection record improved over time?

Results have been roughly steady. Inspections at Chelo & Yaviell's Hot Dogs have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chelo & Yaviell's Hot Dogs means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chelo & Yaviell's Hot Dogs inspected?

Based on the inspection history on file, Chelo & Yaviell's Hot Dogs is inspected around two times per year on average.