Checkers

9555 Normandy Blvd, Jacksonville, FL 32221
American
Last inspected: Feb 19, 2026
100
Score
Low Risk

Checkers appears in inspection records six times, starting in 2025. The most recent visit was on Feb 19, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Compared to the broader Jacksonville restaurant scene, where the average is 74, this is a stronger showing. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Feb 19, 2026
Complaint Full
No violations found.
100
Feb 18, 2026
Complaint Full
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee with gloves on handle soiled wiping cloths in three compartment sink area then engage in food preparation without changing gloves and washing hands. Inspector educated employee proper handwashing procedures. **Corrective Action Taken** **Warning**
12A-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone stored on top of box of queso in dry storage area. Employee removed phone.
40-06-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 1 employee engaging in food preparation while wearing a bracelet.
13-07-4
Basic - Food stored on floor. Observed box of raw chicken tenders stored on floor in walk-in freezer.
08B-38-4
Basic - Food stored under dripping water line. Observed boxes of fries stored under leaking fan unit in walk-in freezer. Boxes have visible ice build up running from fan unit and down multiple boxes stacked on top of each other and accumulating on floor.
08B-52-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in walk-in freezer under fan unit.
14-69-4
67
Jan 15, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up on filters above cook line.
23-03-4
95
Sep 9, 2025
Complaint Partial
No violations found.
100
Aug 19, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee on cook line handle raw bacon then touch a ready to eat burger bun without changing gloves and washing hands. Inspector educated employee proper handwashing procedures. **Corrective Action Taken**
12A-07-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple food items prepared on site in walk-in cooler with no date marker. Person in charge stated food items were prepared 2 days prior and added date marker.
02C-02-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed metal containers stacked on top of each other with visible signs of moisture and unable to air dry stored on drying rack next to three compartment sink.
24-08-4
Basic - Garbage can located outside has no lid or lid open/broken. Observed large wooden container with no lid used as a garbage receptacle stored next to dumpster.
33-15-4
70
Feb 10, 2025
Food-Licensing Inspection
1 minor violation.
View 1 violation
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on prep table at end of cold holding unit in center of kitchen. Person in charge voluntarily discarded beverage. **Corrected On-Site**
12B-07-4
95

Frequently Asked Questions

When was Checkers last inspected?

The most recent health inspection at Checkers on file is from Feb 19, 2026. The public record contains six inspections in total.

How does Checkers compare to other restaurants in Jacksonville?

Checkers most recently scored 100 out of 100, which is higher than the Jacksonville average of 74.

Has Checkers' inspection record improved over time?

Results have been roughly steady. Inspections at Checkers have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Checkers means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.