Checkers Haines City

36114 N Us Hwy 27, Haines City, FL 33844
American
Last inspected: Dec 3, 2025
95
Score
Low Risk

Going back to 2022, Checkers Haines City has 11 inspections in the public record. The newest entry in the record is dated Dec 3, 2025. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing three times across the record.

Restaurants in Haines City average 90, so Checkers Haines City is doing better than most peers. The record reflects steady performance over time.

11
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 3, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Water leaking from faucet. Hand washing sink in the kitchen.
29-11-4
95
Sep 25, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning** - From follow-up inspection 2025-09-25: Wet nesting observed. **Time Extended**
24-08-4
95
Sep 24, 2025
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Roach activity present as evidenced by live roaches found. 3 live on door of ice cream machine 1 live on wall by ice cream machine **Warning**
35A-05-4
Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning**
24-08-4
Basic - Equipment in poor repair. Gasket torn on chest freezer Insulation exposed on chest freezer **Warning**
14-11-5
Basic - Old labels stuck to food containers after cleaning. Above three compartment sink **Warning**
16-46-4
Basic - Dead roaches on premises. 6 dead on floor near ice cream machine 1 on floor at end make line 1 dead on floor behind fryers 3 dead under three compartment sink and 12 dead inside ice cream machine compartment **Warning**
35A-03-4
70
May 19, 2025
Complaint Partial
2 minor violations.
View 2 violations
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In the walk in freezer
14-69-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee removed drink from walk in cooler freezer on shelf with food for restaurant. **Corrected On-Site**
12B-13-4
90
Oct 3, 2024
Complaint Full
4 minor violations.
View 4 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket is soiled on the make table reach in cooler.
23-03-4
Basic - Wiping cloth sanitizing solution stored on the floor. Red bucket on the floor at the end of the make table under the wing sauce section in front of the fryers.
21-38-4
Basic - Floor tiles missing and/or in disrepair. In front of the soft serve machine on the left drive thru side around the floor drain.
36-17-5
Basic - Food stored on floor. Cases of fish in the white outside freezer near the dumpster area. The product was removed frooff the floor. **Corrected On-Site**
08B-38-4
82
Jul 23, 2024
Routine - Food
No violations found.
100
Jul 22, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. 40lbs of cheese and 1lbs of chili 51f in walk in cooler overnight. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 40lbs of cheese and 1lbs of chili 51f in walk in cooler overnight. **Warning**
03A-02-5
Basic - Employee eating in a food preparation or other restricted area. Employee drinking on cook line while stirring food. Coached operator on proper hand washing procedures.
12B-02-4
Basic - Old labels stuck to food containers after cleaning. Containers in ware washing area.
16-46-4
67
Jan 25, 2024
Routine - Food
No violations found.
100
Sep 26, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in freeze on the top/ bottom freezer.
22-02-4
Basic - Floor tiles missing and/or in disrepair. Floor tile broken in front of the electro ice cream freezer.
36-17-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer.
23-03-4
82
May 9, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Toxic substance/chemical improperly stored. Can of WD -40 stored on a case of Diet Coke beverage syrup on the syrup rack across from the ice machine. ThenW-D 40 was removed. **Corrected On-Site**
41-10-4
86
Sep 7, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on top/bottom reach in freezer.
23-03-4
95

Frequently Asked Questions

When was Checkers Haines City last inspected?

The most recent health inspection at Checkers Haines City on file is from Dec 3, 2025. The public record contains 11 inspections in total.

What is the most common violation at Checkers Haines City?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Checkers Haines City.

How does Checkers Haines City compare to other restaurants in Haines City?

Checkers Haines City most recently scored 95 out of 100, which is higher than the Haines City average of 90.

Has Checkers Haines City's inspection record improved over time?

Results have been roughly steady. Inspections at Checkers Haines City have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Checkers Haines City means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Checkers Haines City inspected?

Based on the inspection history on file, Checkers Haines City is inspected around three times per year on average.