Checkers #5175

10695 Bird Rd, Miami, FL 331653612
American
Last inspected: Oct 28, 2025
95
Score
Low Risk

Checkers #5175 appears in inspection records five times, starting in 2022. On Oct 28, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Restaurants in Miami average 74, so Checkers #5175 is doing better than most peers. Overall, the inspection record reads well.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 28, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Working containers of food removed from original container not identified by common name. Observed working container of seasoning at the fry station with no label. Operator labeled. **Corrected On-Site**
02D-01-5
95
Oct 11, 2024
Complaint Full
2 minor violations.
View 2 violations
Basic - Observed water dripping from AC vent above three compartment sink. Observed food storage containers stored underneath AC vent.
24-27-4
Basic - Single-service articles stored on a soiled surface. Observed ketchup packets inside soiled container located take out window.
25-17-4
90
Aug 14, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Observed condensation dripping from ceiling vent above three compartment sink
36-68-5
95
Oct 2, 2023
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (45F - Cold Holding) at walk in cooler. As per manager product was at room temperature for less than 10 minutes.
03A-02-5
High Priority - Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Observed hot dog (119F - Reheating) at cook line. Manager removed product and took to reheat to 165F. **Corrective Action Taken**
03E-03-5
Intermediate - written procedures available for use of time as a public health control to hold time/temperature control for safety food not completed.
03F-10-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in French fry reach in freezer located by the cook line. Observed ice buildup in walk in freezer.
14-69-4
Basic - Water leaking from ceiling vent onto floor at 3 compartment sink.
29-11-4
61
Sep 9, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose connected at mop sink.
29-34-4
86

Frequently Asked Questions

When was Checkers #5175 last inspected?

The most recent health inspection at Checkers #5175 on file is from Oct 28, 2025. The public record contains five inspections in total.

How does Checkers #5175 compare to other restaurants in Miami?

Checkers #5175 most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Checkers #5175's inspection record improved over time?

Results have been roughly steady. Inspections at Checkers #5175 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Checkers #5175 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Checkers #5175 inspected?

Based on the inspection history on file, Checkers #5175 is inspected around two times per year on average.