Charleys Cheesesteaks and Wings

3276 S Congress Ave, Palm Springs, FL 33461
American
Last inspected: Nov 3, 2025
74
Score
Medium Risk

The health department has logged eight inspections at Charleys Cheesesteaks and Wings, the earliest from 2022. The newest entry in the record is dated Nov 3, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

“Establishment has no written procedures for employees” accounts for the largest share of issues, appearing two times across the record.

Charleys Cheesesteaks and Wings' latest score of 74 falls below the Palm Springs average of 82. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

8
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Nov 3, 2025
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
11-27-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At front counter, no hot water at handwashing sink.
27-16-4
Basic - No Heimlich maneuver/choking sign posted. Emailed to operator **Repeat Violation**
51-13-4
Basic - Reuse of single-service or single-use articles. On cook line, single serve cups reused to portion out French fries for customers orders. Operator discarded cups. **Corrective Action Taken** **Repeat Violation**
25-32-4
74
Jul 25, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in cooler, cooked wings prepared more than 24 ago not date marked. Operator put date **Corrected On-Site**
02C-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
11-27-4
Basic - Ice scoop handle in contact with ice. In ice machine, ice scoop handle in contact with ice. Operator moved ice scoop.
10-08-5
Basic - No Heimlich maneuver/choking sign posted. Emailed to operator
51-13-4
Basic - Reuse of single-service or single-use articles. On cook line, paper to go cup reused to portion out food. Operator discarded. **Corrected On-Site**
25-32-4
70
Jan 3, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute to soda machine Cleaned **Corrected On-Site**
22-20-5
95
Aug 30, 2024
Routine - Food
3 critical violations. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced turkey 47 f, provolone cheese 45 f top section 40 f bottom section ( over stocked ) as per employee he put cheese 1 hour ago. Advised to remove the top section and put in reach in freexzr to cook please quickly.
03A-02-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken nuggets 83 f hot holding. Unit off. As per employee 30 minutes in the unit. Employee turned on the unit.
03B-01-6
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on one side of the splitter at mop sink.
29-34-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Box of tomatoes stored over full ice tea dispensers in upright reach in coolers. Explained. Employ rearranged. **Corrected On-Site**
08B-17-4
61
Feb 23, 2024
Routine - Food
No violations found.
100
Jul 10, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Toxic substance/chemical improperly stored. Spray bottles with cleaning solution stored with ketchup and mustard packs on rack at front counter area. Removed. **Corrected On-Site**
41-10-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in two door freezer unit
14-69-4
82
Jan 20, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Approved Thawing Methods Used
FL-31
78
Aug 19, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - Wiping cloth sanitizing solution stored on the floor.operator removed. **Corrected On-Site**
21-38-4
95

Frequently Asked Questions

When was Charleys Cheesesteaks and Wings last inspected?

The most recent health inspection at Charleys Cheesesteaks and Wings on file is from Nov 3, 2025. The public record contains eight inspections in total.

What is the most common violation at Charleys Cheesesteaks and Wings?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Charleys Cheesesteaks and Wings.

How does Charleys Cheesesteaks and Wings compare to other restaurants in Palm Springs?

Charleys Cheesesteaks and Wings most recently scored 74 out of 100, which is lower than the Palm Springs average of 82.

Has Charleys Cheesesteaks and Wings' inspection record improved over time?

Results have been roughly steady. Inspections at Charleys Cheesesteaks and Wings have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Charleys Cheesesteaks and Wings means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Charleys Cheesesteaks and Wings inspected?

Based on the inspection history on file, Charleys Cheesesteaks and Wings is inspected around two times per year on average.