Ceviches by Divino Upper Side
Last inspected: Apr 2, 2026
43
Score
Ceviches by Divino Upper Side is a Mexican / Latin located at 6411 Biscayne Blvd, Miami, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
2
Critical latest
3
Major latest
5
Minor latest
Inspection History
Apr 2, 2026
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
43
Jul 29, 2025
Routine - Food
1 critical violation. 5 major violations. 10 minor violations.
32
Feb 26, 2025
Routine - Food
3 minor violations.
86
Oct 16, 2024
Routine - Food
2 minor violations.
90
May 23, 2024
Routine - Food
1 major violation. 5 minor violations.
70
Jan 30, 2024
Routine - Food
2 major violations. 5 minor violations.
64
Jun 6, 2023
Food-Licensing Inspection
2 major violations.
82
Jul 25, 2022
Routine - Food
3 minor violations.
86
Violations — Apr 2, 2026 Inspection
Basic - Accumulation of debris on exterior of warewashing machine. Observed top exterior soiled. Operator cleaned during inspection. **Corrected On-Site** **Warning**
16-21-4
Basic - Bowl or other container with no handle used to dispense food. Observed bowl inside container with sugar at dry storage. Operator removed the bowl. **Corrected On-Site** **Warning**
14-01-5
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed between flip tops door and cutting board. **Repeat Violation** **Warning**
10-17-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan cover soiled. **Repeat Violation** **Warning**
23-03-4
Basic - Walk-in cooler shelves have accumulation of soil residues. **Warning**
22-16-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk in cooler choclo corn (46F - Cold Holding); mussels stock (46F - Cold Holding); cheese (46F - Cold Holding); cause mashed potatoes (47F - Cold Holding); quinoa (47F - Cold Holding). As per operator for more than a day. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk in cooler choclo corn (46F - Cold Holding); mussels stock (46F - Cold Holding); cheese (46F - Cold Holding); cause mashed potatoes (47F - Cold Holding); quinoa (47F - Cold Holding). As per operator for more than a day. **Warning**
03A-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed bowl inside hand sink at front counter. Operator removed the bowl. **Corrected On-Site** **Repeat Violation** **Warning**
31A-11-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment removed pizza oven and added a stove, added hoods and fryers at kitchen. Renovations were not in plans. **Repeat Violation** **Warning**
51-16-7
Intermediate - No soap provided at handwash sink. Observed at kitchen area. Operator provided. **Corrected On-Site** **Warning**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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