Century Diner

2410 Century Blvd, Deerfield Beach, FL 33442
American
Last inspected: Jan 26, 2026
70
Score
Medium Risk

Public records show five inspections at Century Diner stretching back to 2024. The latest inspection on file is from Jan 26, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

By comparison, the average Deerfield Beach facility scores 83, putting Century Diner on the weaker side. The record is unremarkable in either direction.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 26, 2026
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Food in Good Condition, Safe, and Unadulterated
FL-13
70
Oct 6, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Food in Good Condition, Safe, and Unadulterated
FL-13
Approved Thawing Methods Used
FL-31
64
Feb 27, 2025
Routine - Food
1 major violation.
View 1 violation
Toilet Rooms Maintained
FL-53
90
Dec 27, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw cold smoked salmon over French toast bread in reach in cooler on cook line. He'd moved cold smoked salmon to bottom shelf.
08A-05-6
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Intermediate - Handwash sink used for purposes other than handwashing.using handwashing sink to dump coffee
31A-11-4
Basic - Employee with no hair restraint while engaging in food preparation. Chef on cook line with no hair restraints. Chef put on hair restraints. **Corrected On-Site**
13-03-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocados on the cook line with stickers, chef removed stickers and washed avocados before cutting **Corrected On-Site**
08B-17-4
64
Aug 23, 2024
Food-Licensing Inspection
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. One door flip top cooler on cook line at Cheese; (58F - Cold Holding); white cheese (58F - Cold Holding); cut tomatoes (58F - Cold Holding), manager moved all item from cooler and called for maintenance
03A-02-5
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Maintenance fixed hot water **Corrected On-Site**
27-16-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
74

Frequently Asked Questions

When was Century Diner last inspected?

The most recent health inspection at Century Diner on file is from Jan 26, 2026. The public record contains five inspections in total.

How does Century Diner compare to other restaurants in Deerfield Beach?

Century Diner most recently scored 70 out of 100, which is lower than the Deerfield Beach average of 83.

Has Century Diner's inspection record improved over time?

Results have been roughly steady. Inspections at Century Diner have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Century Diner means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.