Cask & Ale
Last inspected: Feb 13, 2026
70
Score
Cask & Ale, located at 1548 Main St, Sarasota, FL, underwent a moderate-risk inspection on February 13, 2026. The inspection noted one critical and two major violations, including raw animal food stored improperly over ready-to-eat food, a lack of paper towels at a handwash sink, and a failure to properly date mark prepared food. All noted violations were corrected on-site during the inspection.
8
Inspections
1
Critical latest
2
Major latest
0
Minor latest
Inspection History
Feb 13, 2026
Routine - Food
1 critical violation. 2 major violations.
70
Aug 29, 2025
Routine - Food
3 critical violations. 3 major violations. 1 minor violation.
45
Dec 6, 2024
Routine - Food
2 critical violations. 2 minor violations.
67
Jul 26, 2024
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
52
Feb 9, 2024
Routine - Food
3 critical violations. 2 major violations.
52
Jul 21, 2023
Routine - Food
3 critical violations. 4 major violations.
43
Feb 10, 2023
Routine - Food
3 critical violations. 3 major violations. 1 minor violation.
45
Sep 9, 2022
Routine - Food
3 critical violations. 1 major violation. 6 minor violations.
43
Violations — Feb 13, 2026 Inspection
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over sliced cheese in the drawer reach in cooler on the cook line. Employee placed the mahi below the cheese. **Corrected On-Site** **Repeat Violation**
08A-05-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at the hand wash sink next to the dishwasher. Employee placed paper towels at the hand wash sink. **Corrected On-Site**
31B-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Meat sauce stored in the walk in cooler with no date mark. Chef stated the meat sauce was prepared on 2/11. Chef placed a date mark on the meat sauce. **Corrected On-Site**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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