Casera Healthy Food

1047 E 28 St, Hialeah, FL 33013
Vegetarian
Last inspected: Jan 16, 2026
82
Score
Low Risk

The health department has logged seven inspections at Casera Healthy Food, the earliest from 2022. The most recent visit was on Jan 16, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around three violations each.

Looking across the full record, “handwash sink used for purposes other than handwashing” is the recurring theme, flagged three times.

The city-wide average for Hialeah sits at 76, putting Casera Healthy Food on the better side of that line. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 16, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer bucket inside handwashing sink in prep area. Manager removed during inspection. **Corrected On-Site**
31A-11-4
Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup being used to dispense flour. Manager discarded during inspection. **Corrected On-Site**
14-01-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean cooking utensils inside plastic containers not inverted. Manager inverted during inspection. **Corrected On-Site**
24-05-4
82
Aug 29, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing in back preparation. Manager provided during inspection. **Corrected On-Site**
31B-02-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal bottles of water inside reach in cooler across from preparation table. Manager discarded during inspection. **Corrected On-Site**
12B-13-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at preparation area. Manager cleaned during inspection.
22-16-4
82
Jan 14, 2025
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled with food debris on preparation table next to 3 compartment sink, manager removed and washed properly during inspection. **Corrected On-Site**
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing.
31A-11-4
Intermediate - No handwash sink located in vending machine area where employees service bulk food machines. Observed plastic wraps inside handwashing in preparation area. Manager removed and cleaned properly during inspection. **Corrected On-Site**
31A-01-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer next to front door. **Repeat Violation**
14-69-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal soda bottle inside reach in cooler in preparation area. Manager removed soda bottle during inspection. **Corrected On-Site** **Repeat Violation**
12B-13-4
Basic - Working containers of food removed from original container not identified by common name. Observed containers with sugar and flour not labeled in dry storage area, manager labeled product properly during inspection. **Corrected On-Site**
02D-01-5
64
Aug 2, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink located in rear preparation area. Manager provided paper towels during inspection. **Corrected On-Site**
31B-02-4
Basic - Food stored on floor. Observed plastic bucket with caramel stored on the floor across from front preparation table. Manager removed and stored product properly.
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer next to main entrance door.
14-69-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee bottle water stored inside reach in cooler across from front area preparation table. Manager discarded during inspection. **Corrected On-Site**
12B-13-4
78
Apr 24, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - Handwash sink used for purposes other than handwashing. Observed cleaning sponge inside hand was sink. Employee removed sponge from inside hand wash sink.
31A-11-4
90
Dec 19, 2023
Routine - Food
3 minor violations.
View 3 violations
Lighting Adequate; Required Shields in Place
FL-36
Insects, Rodents, and Animals Not Present
FL-38
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
86
Oct 24, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Wiping Cloths Properly Used and Stored
FL-41
Lighting Adequate; Required Shields in Place
FL-36
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
70

Frequently Asked Questions

When was Casera Healthy Food last inspected?

The most recent health inspection at Casera Healthy Food on file is from Jan 16, 2026. The public record contains seven inspections in total.

What is the most common violation at Casera Healthy Food?

Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited three times, more than any other issue at Casera Healthy Food.

How does Casera Healthy Food compare to other restaurants in Hialeah?

Casera Healthy Food most recently scored 82 out of 100, which is higher than the Hialeah average of 76.

Has Casera Healthy Food's inspection record improved over time?

Results have been roughly steady. Inspections at Casera Healthy Food have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Casera Healthy Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Casera Healthy Food inspected?

Based on the inspection history on file, Casera Healthy Food is inspected around two times per year on average.