Carter's Grille
Last inspected: Mar 10, 2026
35
Score
Carter's Grille is a American located at 3915 Savannahs Trail, Merritt Island, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
5
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 10, 2026
Routine - Food
5 critical violations. 2 major violations. 2 minor violations.
35
Sep 10, 2025
Food-Licensing Inspection
1 major violation. 2 minor violations.
82
Jan 24, 2025
Routine - Food
1 minor violation.
95
Aug 22, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Jan 12, 2024
Routine - Food
2 critical violations. 10 minor violations.
45
Sep 15, 2023
Food-Licensing Inspection
2 minor violations.
90
Apr 5, 2023
Food-Licensing Inspection
No violations found.
100
Aug 4, 2022
Food-Licensing Inspection
2 major violations.
82
Aug 4, 2022
Routine - Food
No violations found.
100
Violations — Mar 10, 2026 Inspection
Basic - Food stored on floor. Cooking oil stored on the floor. Operator moved **Corrected On-Site**
08B-38-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Liquor room
38-07-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm **Warning**
22-41-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler wings (52F - Cold Holding). Stored above fill line of unit
03A-02-5
High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. in hot box cooked rice (98F - Reheating); cooked beans (87F - Reheating).
03E-02-5
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On stovetop butter (91F - Hot Holding)
03B-01-6
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Exterior wall
29-34-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added exterior ice machine, no hand wash sink nearby. Downstairs storage of food and equipment not on current plans **Warning**
51-16-7
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter for ice machine does not have year of last service **Repeat Violation**
29-28-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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