Carrabbas Italian Grill

Basic - Ceiling tile missing. Ceiling tile missing above handwash sink in dish area. **Repeat Violation**

Basic - Employee with no hair restraint while engaging in food preparation. Prep employee in middle of preparing food with no hair restraint on. Manager gave employee hat to wear. **Corrected On-Site**

Basic - Equipment and utensils not properly air-dried - wet nesting. On clean dish rack, multiple plastic and metal pans stacked together before properly air drying.

Basic - Floor tiles missing and/or in disrepair. Multiple floor tiles by walk-in cooler and in front of front cook line missing/broken. **Repeat Violation**

Basic - Floor, wall and/or ceiling soiled/has accumulation of debris. Floor and wall under dish machine soiled with black mold-like substance. Also, floor under ovens and cooking equipment in back prep area soiled with food debris/grease. Also, wall behind front cook line soiled with grease and food debris. Also, floor under cooking equipment and under reach in coolers/counter of front cook line soiled with food debris. Also, wall behind and floor under fryers soiled with grease debris. Also, floor under counter in to go area soiled with debris. **Repeat Violation** **Warning**

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of top oven in back prep area soiled with black residue build up. **Repeat Violation** **Warning**

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above back prep cook line soiled with grease build up. Also, multiple gaskets on front cook line soiled with food debris/torn. Also, exterior sides of reach in coolers at front cook line and pasta cooker soiled with food residue. Also, drain line holster closest to bar entrance not draining and soiled with white liquid. **Repeat Violation** **Warning**

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of all reach in coolers on front cook line soiled with food debris/mold-like substance. **Repeat Violation** **Warning**

Basic - Single-service articles improperly stored. In dry storage room, box of to go boxes stored on floor. Also, on expo under counter, two boxes of individually wrapped utensils stored on floor. **Repeat Violation**

Basic - Working containers of food removed from original container not identified by common name. Under back prep table, container of sugar not labeled. Manager added label. **Corrected On-Site**

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler on speed rack, tray of raw shrimp on skewers stored above cooked ready to eat mushrooms. Manager moved tray of raw shrimp to bottom of speed rack. **Corrected On-Site**

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front cook line at salad station reach in cooler, pork and cheese stuffed mushrooms (51F - Cold Holding). Mushroom were placed in reach in cooler 1 hour prior but were stored in shallow pan inside another pan in top section of reach in cooler. Manager removed bottom pan so cold air can reach pan of mushrooms. **Corrective Action Taken**

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing at the end of the splitter for mop sink faucet where green hose is attached. **Repeat Violation** **Admin Complaint**

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior edge under lid to ice machine soiled with debris. **Warning**

Intermediate - Handwash sink used for purposes other than handwashing. At front cook line, handwash sink used to fill up pitcher of water. Manager removed pitcher from sink. **Corrected On-Site** **Repeat Violation**