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Caribbean One Stop

2426 Lucerne Park Rd, Winter Haven, FL 33881
Last inspected: Aug 20, 2025
95
Score
Low Risk

Caribbean One Stop has been inspected seven times since 2022. On Aug 20, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

The most common issue across all inspections has been “establishment has no written procedures for employees”, showing up two times.

Among Winter Haven restaurants, the typical score is 88; Caribbean One Stop is comfortably above that bar. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 20, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Floor tiles missing and/or in disrepair. Observed on cook line.
36-17-5
95
Mar 28, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Food stored on floor. Cabbage and peppers on floor in storage area. Employee placed on shelf **Corrected On-Site**
08B-38-4
Basic - Working containers of food removed from original container not identified by common name. Bulk sugar in storage area not labeled **Corrected On-Site**
02D-01-5
90
Dec 18, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Raid can for flies. Operator removed can from establishment. **Corrected On-Site**
41-05-4
86
Mar 13, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry storage area.
38-07-4
86
Oct 3, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy. **Corrected On-Site**
11-27-4
90
May 10, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy. **Corrected On-Site**
11-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided a copy **Corrective Action Taken**
11-26-1
82
Sep 13, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Black apron on the rack next to the steam table.
40-06-5
95

Frequently Asked Questions

When was Caribbean One Stop last inspected?

The most recent health inspection at Caribbean One Stop on file is from Aug 20, 2025. The public record contains seven inspections in total.

What is the most common violation at Caribbean One Stop?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Caribbean One Stop.

How does Caribbean One Stop compare to other restaurants in Winter Haven?

Caribbean One Stop most recently scored 95 out of 100, which is higher than the Winter Haven average of 88.

Has Caribbean One Stop's inspection record improved over time?

Results have been roughly steady. Inspections at Caribbean One Stop have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Caribbean One Stop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Caribbean One Stop inspected?

Based on the inspection history on file, Caribbean One Stop is inspected around two times per year on average.

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Royal Breakfast Bar
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Score: 61 — Medium Risk
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