Caribbean Eatz Restaurant & Grill

2851 Enterprise Rd #103-104B, Debary, FL 32713
African
Last inspected: Jan 12, 2026
82
Score
Low Risk

The health department has logged nine inspections at Caribbean Eatz Restaurant & Grill, the earliest from 2022. The latest inspection on file is from Jan 12, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Restaurants in Debary average 76, so Caribbean Eatz Restaurant & Grill is doing better than most peers. Overall, the inspection record reads well.

9
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 12, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Employee Health Policies Present
FL-03
Non-Food Contact Surfaces Clean
FL-23
82
Jul 1, 2025
Routine - Food
1 critical violation.
View 1 violation
Employee Health Policies Present
FL-03
86
Jan 8, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Macaroni and cheese not date marked from 48 hours ago, in Reach in cooler .
02C-02-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys on kitchen table top. Operator removed. **Corrected On-Site**
40-06-5
Basic - Kitchen wall soiled with accumulated grease, food debris, and/or dust.
36-27-5
82
Aug 16, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed.200+ ppm chlorine. **Corrected On-Site**
41-18-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
82
Feb 8, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker at cookline wearing watch.
13-07-4
95
Sep 5, 2023
Routine - Food
No violations found.
100
Jul 7, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Medicine not labeled properly. Vitamins stored on kitchen food preparation table. **Corrected On-Site** **Warning**
41-22-4
Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Cutting board soiled with food debris. **Warning**
22-02-4
Basic - Cardboard used to line food-contact shelves. **Warning**
14-05-4
67
Jan 3, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
78
Aug 2, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Seasoned jerk pork 52F recently returned to unit. **Corrective Action Taken**
03A-02-5
Basic - Time/temperature control for safety food thawed in an improper manner. Frozen chicken thawing on bucket of water. **Corrected On-Site**
06-01-5
Basic - Wash ware area floor tiles missing and/or in disrepair.
36-17-5
78

Frequently Asked Questions

When was Caribbean Eatz Restaurant & Grill last inspected?

The most recent health inspection at Caribbean Eatz Restaurant & Grill on file is from Jan 12, 2026. The public record contains nine inspections in total.

How does Caribbean Eatz Restaurant & Grill compare to other restaurants in Debary?

Caribbean Eatz Restaurant & Grill most recently scored 82 out of 100, which is higher than the Debary average of 76.

Has Caribbean Eatz Restaurant & Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Caribbean Eatz Restaurant & Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Caribbean Eatz Restaurant & Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Caribbean Eatz Restaurant & Grill inspected?

Based on the inspection history on file, Caribbean Eatz Restaurant & Grill is inspected around three times per year on average.