Captain's Catch Seafood Rest

9851 S Military Trl Ste G, Boynton Beach, FL 33436
Seafood
Last inspected: Jan 6, 2026
86
Score
Low Risk

Captain's Catch Seafood Rest appears in inspection records eight times, starting in 2022. Captain's Catch Seafood Rest was last inspected on Jan 6, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Compared to the broader Boynton Beach restaurant scene, where the average is 79, this is a stronger showing. Overall, the inspection record reads well.

8
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Jan 6, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Wiping Cloths Properly Used and Stored
FL-41
86
Jul 8, 2025
Routine - Food
No violations found.
100
Jan 30, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle not labeled. Operator labeled table cleaner. **Corrected On-Site**
41-17-4
90
Jul 10, 2024
Routine - Food
1 minor violation.
View 1 violation
Adequate Handwashing Facilities Supplied and Accessible
FL-10
95
Jan 8, 2024
Routine - Food
No violations found.
100
Aug 31, 2023
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
67
Mar 29, 2023
Routine - Food
No violations found.
100
Dec 1, 2022
Routine - Food
3 critical violations.
View 3 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse...Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours....clam chowder 47° in walk in cooler was cooked yesterday.
01B-02-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food....raw sea food above , sauce , olive at reach in cooler. Employee properly stored food **Corrected On-Site**
08A-05-6
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours....clam chowder 47° in walk in cooler was cooked yesterday. Stop sale issue. Advise manager to discarded food.
03D-02-5
64

Frequently Asked Questions

When was Captain's Catch Seafood Rest last inspected?

The most recent health inspection at Captain's Catch Seafood Rest on file is from Jan 6, 2026. The public record contains eight inspections in total.

How does Captain's Catch Seafood Rest compare to other restaurants in Boynton Beach?

Captain's Catch Seafood Rest most recently scored 86 out of 100, which is higher than the Boynton Beach average of 79.

Has Captain's Catch Seafood Rest's inspection record improved over time?

Results have been roughly steady. Inspections at Captain's Catch Seafood Rest have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Captain's Catch Seafood Rest means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Captain's Catch Seafood Rest inspected?

Based on the inspection history on file, Captain's Catch Seafood Rest is inspected around three times per year on average.