Cantina Louie
Last inspected: Mar 11, 2026
64
Score
Cantina Louie is a restaurant located at 10 Palm Harbor Village Way, Palm Coast, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
11
Inspections
1
Critical latest
0
Major latest
6
Minor latest
Inspection History
Mar 11, 2026
Complaint Full
1 critical violation. 6 minor violations.
64
Mar 4, 2026
Routine - Food
2 critical violations. 4 major violations. 4 minor violations.
41
Oct 7, 2025
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
55
Jan 6, 2025
Routine - Food
5 critical violations. 2 major violations. 6 minor violations.
29
Jul 30, 2024
Routine - Food
No violations found.
100
Feb 15, 2024
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
39
Sep 21, 2023
Routine - Food
3 critical violations. 4 minor violations.
39
Feb 9, 2023
Complaint Full
3 critical violations. 2 major violations. 7 minor violations.
37
Feb 9, 2023
Complaint Full
3 critical violations. 2 major violations. 7 minor violations.
37
Jan 25, 2023
Routine - Food
No violations found.
100
Aug 11, 2022
Routine - Food
9 critical violations. 1 major violation. 8 minor violations.
16
Violations — Mar 11, 2026 Inspection
Basic - Cardboard used to line nonfood-contact shelves. Observed dirty card board lining shelves in walk-in cooler. Person in charge removed cardboard from walk-in cooler shelves. **Corrected On-Site**
14-45-4
Basic - Dead roaches on premises. Observed one dead roach stuck in glue trap on floor behind bar. Person in charge disposed of glue trap. **Corrected On-Site**
35A-03-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave on cook line soiled with food debris.
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on stand up reach in cooler soiled with black/green mold like substance. Observed cook line drawers gaskets soiled with food debris. Observed walk-in cooler shelves soiled with mold like substance and food debris.
23-03-4
Basic - Old labels stuck to food containers after cleaning. Observed old labels on stacked food containers. Person in charge placed containers back in dish washing area. **Corrected On-Site** **Repeat Violation**
16-46-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk-in cooler shelves rusted.
14-17-4
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed bar employee serve food to guest, place gloves on without handwashing and start picking mint for bar drinks. Discussed with person in charge. Person in charge talked to employee and employee washed hands and changed gloves. **Corrected On-Site**
12A-07-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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