Cantina De San Angel

1480 Ave Of The Stars, Orlando, FL 32830

Mexican / Latin

Last inspected: Feb 9, 2026

Score

Low Risk

Going back to 2022, Cantina De San Angel has eight inspections in the public record. Cantina De San Angel was last inspected on Feb 9, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited four times.

Compared to the broader Orlando restaurant scene, where the average is 79, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Front door.

35B-05-4

Basic - Unwashed mushrooms stored over ready-to-eat peppers in walk in cooler. **Corrected On-Site**

08B-17-4

Aug 1, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of plate holder is soiled.

22-02-4

Basic - Cutting board has cut marks and is no longer cleanable.Brown cutting board.

14-09-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of tortilla roller is soiled. Exterior of ice machine door is soiled. Lime build up inside the dishmachine . Top back of fryer cabinets are soiled.

23-03-4

Basic - Walk in cooler shelves have accumulation of soil residues.

22-16-4

Jan 17, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Clean pans not stored at least 6 inches above the floor under the dishmachine.Corrected On-Site** **Corrected On-Site**

24-26-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**

21-12-4

Sep 27, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting boards are stained. Dough roller has a residue build up in kitchen. Interior of chip holder has a residue build up in kitchen.

22-02-4

Basic - Accumulation of lime scale on the inside of the dishmachine.

16-23-4

Basic - Floor area(s) covered with standing water throughout the establishment.

36-22-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets are soiled.

23-03-4

May 7, 2024

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of tortilla machine is soiled.

22-02-4

Basic - Dry storage and walk in cooler shelves have accumulation of soil residues.

22-16-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ceiling is soiled in the kitchen. Interior of combi oven is soiled. Residue build up in the heat wells at the front line area. Wall is soiled in the kitchen throughout the establishment.

23-03-4

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Base of back door.

35B-05-4

Sep 8, 2023

Complaint Full

1 major violation. 3 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Required Records Available; Shellstock Tags/Labels

FL-14

Lighting Adequate; Required Shields in Place

FL-36

Approved Thawing Methods Used

FL-31

Mar 22, 2023

Routine - Food

2 major violations.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.White cutting board is stained in kitchen.

22-02-4

Intermediate - Torn packages/bags of food exposing the contents to contamination. Salt in dry storage area. **Corrected On-Site**

01B-16-5

Oct 11, 2022

Routine - Food

2 minor violations.

View 2 violations

Lighting Adequate; Required Shields in Place

FL-36

Food in Good Condition, Safe, and Unadulterated

FL-13

Show all 8 inspections Show less

Frequently Asked Questions

When was Cantina De San Angel last inspected?

The most recent health inspection at Cantina De San Angel on file is from Feb 9, 2026. The public record contains eight inspections in total.

What is the most common violation at Cantina De San Angel?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Cantina De San Angel.

How does Cantina De San Angel compare to other restaurants in Orlando?

Cantina De San Angel most recently scored 90 out of 100, which is higher than the Orlando average of 79.

Has Cantina De San Angel's inspection record improved over time?

Results have been roughly steady. Inspections at Cantina De San Angel have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cantina De San Angel means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cantina De San Angel inspected?

Based on the inspection history on file, Cantina De San Angel is inspected around two times per year on average.

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