Calabria Pizza & Gyros

26251 S Tamiami Trl #5, Bonita Springs, FL 34134

Greek / Mediterranean

Last inspected: Nov 25, 2025

Score

Low Risk

Public records show eight inspections at Calabria Pizza & Gyros stretching back to 2022. On Nov 25, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“Covered waste receptacle not provided in women&#39” accounts for the largest share of issues, appearing three times across the record.

Compared to the broader Bonita Springs restaurant scene, where the average is 80, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 25, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Time/temperature control for safety food thawed in an improper manner. Frozen eggplant parmigiana sitting on sink counter. Informed operator of proper thawing procedures. **Corrected On-Site**

06-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease on hood filters.

23-03-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair.

36-32-5

Mar 25, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. One certificate present which expired January 12, 2024. **Warning** - From follow-up inspection 2025-03-25: All expired. No Certified Food Manager for the establishment. **Admin Complaint**

53A-02-7

Jan 23, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. One certificate present which expired January 12, 2024. **Warning**

53A-02-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning**

32-12-5

Sep 6, 2024

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2023 **Admin Complaint**

50-17-3

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at the back next to the upright freezer.

31B-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

12B-07-4

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Dec 6, 2023

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Toxic substance/chemical improperly stored. Motor oil stored on the large mixer next to bags of flour.

41-10-4

Basic - Covered waste receptacle not provided in women's bathroom.

32-12-5

Basic - In-use tongs stored on equipment door handle between uses.

10-20-4

Jul 11, 2023

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

16-37-1

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Repeat 1/25/2023. **Repeat Violation**

11-26-1

Intermediate - No soap or paper towels provided at handwash sink in back of kitchen.

31B-03-4

Basic - Employee with no hair restraint while engaging in food preparation. 2 employees no hair restraint. Both employees donned hats. **Corrected On-Site**

13-03-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In front of kitchen light shield missing.

38-07-4

Jan 25, 2023

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

Food Obtained from Approved Sources

FL-11

Hands Clean and Properly Washed

FL-08

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jul 20, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser in mens bathroom broken.

31B-06-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Employee with no hair restraint while engaging in food preparation. This is a repeat violation from 3/3/2022. **Repeat Violation**

13-03-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Calabria Pizza & Gyros last inspected?

The most recent health inspection at Calabria Pizza & Gyros on file is from Nov 25, 2025. The public record contains eight inspections in total.

What is the most common violation at Calabria Pizza & Gyros?

Across the inspection record, “covered waste receptacle not provided in women&#39” has been cited three times, more than any other issue at Calabria Pizza & Gyros.

How does Calabria Pizza & Gyros compare to other restaurants in Bonita Springs?

Calabria Pizza & Gyros most recently scored 86 out of 100, which is higher than the Bonita Springs average of 80.

Has Calabria Pizza & Gyros' inspection record improved over time?

Results have been roughly steady. Inspections at Calabria Pizza & Gyros have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Calabria Pizza & Gyros means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Calabria Pizza & Gyros inspected?

Based on the inspection history on file, Calabria Pizza & Gyros is inspected around two times per year on average.

Nearby Restaurants

The Club at Barefoot Beach

105 Shell Dr

Score: 82 — Low Risk

India Palace

3300 Bonita Beach Rd Unit 147

Score: 58 — Medium Risk

El Acajutla Restaurant

3431 Bonita Beach Rd Ste 210-211

Score: 50 — High Risk

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