Cal Catering Enterprise

6708 W Flagler St, Miami, FL 33144

Catering

Last inspected: Mar 9, 2026

Score

Low Risk

Going back to 2022, Cal Catering Enterprise has nine inspections in the public record. Inspectors last stopped by on Mar 9, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Across the inspection history, “food-contact surface soiled with food debris” is the issue that surfaces most often, recorded four times.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 9, 2026

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed inside of the hot box soiled observed can opener blade soiled.

22-02-4

Basic - Food stored on floor. Observed cases of vegetable oil stored on the prep area floor. Manager removed boxes from the floor. **Corrected On-Site**

08B-38-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed all three oven soiled inside.

22-08-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.

14-17-4

Sep 17, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Floor soiled/has accumulation of debris. Observed floor behind equipment soiled.

36-73-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed walk in cooler shelves soiled.

22-16-4

May 6, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed hot box warmer soiled in the inside. Manager cleaned hot box warmer **Corrected On-Site**

22-02-4

Basic - Food stored on floor. Observed case of yuca bites stored on the walk in freezer floor. Manager stored case of yuca bites in a shelf. **Corrected On-Site**

08B-38-4

Mar 4, 2025

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Sep 25, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Expired chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary test kit expired on 12/23. Operator provided a new quaternary test kit. **Corrected On-Site**

16-37-1

Basic - Equipment in poor repair. Observed back door mesh ripped. .

14-11-5

Jun 6, 2024

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed oven shelves with rust. **Warning**

22-02-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Alejandro hired 4 months ago with no employee training. **Warning**

53B-01-5

Basic - Equipment in poor repair. Observed back door mesh ripped. **Warning**

14-11-5

Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**

35B-01-4

Basic - Food stored on floor. Observed cooking oil stored on the floor in the kitchen and sweet plains stored on the floor of the walk in freezer. **Warning**

08B-38-4

Apr 23, 2024

Routine - Food

2 major violations.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.

22-02-4

Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**

05-08-4

Mar 7, 2024

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Procedures for Responding to Vomiting/Diarrheal Events

FL-05

Hands Clean and Properly Washed

FL-08

Potentially Hazardous Food Held at Proper Temperature

FL-16

Dec 9, 2022

Food-Licensing Inspection

1 major violation.

View 1 violation

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit.

16-37-1

Show all 9 inspections Show less

Frequently Asked Questions

When was Cal Catering Enterprise last inspected?

The most recent health inspection at Cal Catering Enterprise on file is from Mar 9, 2026. The public record contains nine inspections in total.

What is the most common violation at Cal Catering Enterprise?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Cal Catering Enterprise.

How does Cal Catering Enterprise compare to other restaurants in Miami?

Cal Catering Enterprise most recently scored 78 out of 100, which is higher than the Miami average of 74.

Has Cal Catering Enterprise's inspection record improved over time?

Results have been roughly steady. Inspections at Cal Catering Enterprise have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Cal Catering Enterprise means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Cal Catering Enterprise inspected?

Based on the inspection history on file, Cal Catering Enterprise is inspected around three times per year on average.

Nearby Restaurants

Mojitos Cuban Cuisine

8000 Sw 8Th Street

Score: 17 — High Risk

Giovanni's Italian Restaurant

8520 Sw 8 St

Score: 41 — High Risk

Kpot Korean BBQ & Hot Pot

8255 W Flagler St

Score: 23 — High Risk

Explore More

→ All locations in Miami → Catering restaurants in Florida → Catering restaurants in Miami