Cakebar

1400 Colonial Blvd #35, Fort Myers, FL 33907
Frozen Desserts
Last inspected: Feb 16, 2024
45
Score
High Risk

Inspectors have visited Cakebar three times, with records going back to 2023. Cakebar was last inspected on Feb 16, 2024. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record. The file hasn't been updated since Feb 16, 2024, so take the current picture with that in mind.

Recent visits have flagged more than earlier ones: around eight violations per visit lately, up from roughly three violations before.

Cakebar's latest score of 45 falls below the Fort Myers average of 80. Diners may want to weigh the inspection history when deciding to visit.

3
Inspections
1
Critical latest
6
Major latest
1
Minor latest
Inspection History
Feb 16, 2024
Routine - Food
1 critical violation. 6 major violations. 1 minor violation.
View 8 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Monterey Jack cheese 50F cold hold, precooked pork 50F cold hold more than 4 hours. Stop Sale. Operator discarded time/temperature control for safety foods. **Corrective Action Taken**
03A-02-5
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form. **Corrected On-Site**
11-26-1
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Bar hand wash sink.
31B-05-4
Intermediate - Spray bottle containing toxic substance not labeled. Bar.
41-17-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with written procedures. **Corrected On-Site**
11-27-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by broom. Operator removed broom. **Corrected On-Site**
31A-09-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
45
Feb 9, 2024
Food-Licensing Inspection
No violations found.
100
Jan 20, 2023
Routine - Food
2 critical violations. 3 major violations. 1 minor violation.
View 6 violations
Food Obtained from Approved Sources
FL-11
Hands Clean and Properly Washed
FL-08
Sewage and Wastewater Properly Disposed
FL-27
Approved Thawing Methods Used
FL-31
Equipment Adequate to Maintain Product Temperature
FL-29
Toilet Rooms Maintained
FL-53
52

Frequently Asked Questions

When was Cakebar last inspected?

The most recent health inspection at Cakebar on file is from Feb 16, 2024. The public record contains three inspections in total.

How does Cakebar compare to other restaurants in Fort Myers?

Cakebar most recently scored 45 out of 100, which is lower than the Fort Myers average of 80.

Has Cakebar's inspection record improved over time?

No. Recent inspections at Cakebar have averaged around eight violations per visit, up from roughly three earlier in the record.

What does a high risk rating mean?

A high risk rating at Cakebar means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.