Cafe on the Green
Last inspected: Feb 13, 2026
50
Score
Cafe on the Green is a restaurant located at 1001 Wynmoor Cir, Coconut Creek, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
2
Critical latest
2
Major latest
4
Minor latest
Inspection History
Feb 13, 2026
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
50
Oct 6, 2025
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Jun 26, 2025
Routine - Food
3 minor violations.
86
Dec 2, 2024
Routine - Food
3 critical violations. 3 major violations. 3 minor violations.
29
Aug 23, 2024
Routine - Food
4 critical violations. 5 major violations. 7 minor violations.
23
Feb 20, 2024
Routine - Food
3 critical violations. 1 major violation.
58
Sep 5, 2023
Routine - Food
3 critical violations. 3 major violations. 5 minor violations.
33
Mar 21, 2023
Routine - Food
3 critical violations. 5 major violations. 3 minor violations.
33
Nov 7, 2022
Routine - Food
3 critical violations. 5 major violations. 4 minor violations.
32
Violations — Feb 13, 2026 Inspection
Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed ice bucket stored directly on floor next to ice machine.
24-07-4
Basic - Damaged/spoiled/recalled food not properly segregated. Can of tomato sauce with a large dent along surface stored with other non damaged foods. See stop sale
08B-20-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open McCafe container on shelving directly over flip top and cutting board.
12B-07-4
Basic - In-use wet wiping cloth/towel used under cutting board. Operator removed **Corrected On-Site**
21-04-4
High Priority - Dented/rusted cans present. See stop sale. Damaged/spoiled/recalled food not properly segregated. Can of tomato sauce with a large dent along surface stored with other non damaged foods. See stop sale.
01B-01-4
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed operator leave kitchen to complete another task. When entering the kitchen again operator donned gloves with no prior handwash and immediately began food prep
12A-07-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink used to store other equipment, such as a container with a scoop. Operator removed **Corrected On-Site**
31A-11-4
Intermediate - No soap provided at handwash sink. Soap at handwash sink next to wait station empty. Operator refilled **Corrected On-Site**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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