Burger King

2892 S Orange Ave, Orlando, FL 32806

American

Last inspected: Jul 8, 2025

Score

Low Risk

Inspectors have visited Burger King seven times, with records going back to 2022. The most recent visit was on Jul 8, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly six violations earlier in the record.

“Ceiling tile missing” comes up most often, recorded two times in the inspection record.

The city-wide average for Orlando sits at 79, putting Burger King on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 8, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Light shield damaged/in disrepair. Light shield in back area by mop sink across from walk in cooler broken and missing a piece

38-01-4

Jul 31, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Equipment Adequate to Maintain Product Temperature

FL-29

Feb 27, 2024

Complaint Full

No violations found.

100

Feb 26, 2024

Complaint Full

2 critical violations. 2 major violations. 4 minor violations.

View 8 violations

High Priority - Raw sewage on ground of establishment. Raw sewage/wastewater backup at Lift Station behind dumpster and at sewage covers back of building by kitchen exit door. **Warning**

28-13-5

High Priority - Sewage/wastewater backing up through floor drains. Sewage/waste water backing up from drains and toilets in restrooms. Observed sewage on floor coming from bathrooms into dining area. **Warning**

28-26-5

Intermediate - No hot running water at three-compartment sink. Unable to run water at sink to avoid additional sewage backing up Sewage/waste water backing up from drains and toilets in restrooms. Observed sewage on floor coming from bathrooms into dining area. **Warning**

27-06-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Unable to run water at sink to avoid additional sewage backing up Sewage/waste water backing up from drains and toilets in restrooms. Observed sewage on floor coming from bathrooms into dining area. **Warning**

27-16-4

Basic - Ceiling tile missing. Ceiling tiles missing over hot water heater **Warning**

36-36-4

Basic - Food stored on floor. Bag of onions on floor in walk in cooler and cases of food on floor in walk in freezer **Warning**

08B-38-4

Basic - No hot running water at mop sink. Unable to run water at sink to avoid additional sewage backing up Sewage/waste water backing up from drains and toilets in restrooms. Observed sewage on floor coming from bathrooms into dining area. **Warning**

27-10-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters under fryers and under hamburger oven have build up **Warning**

23-03-4

Jul 18, 2023

Complaint Full

6 minor violations.

View 6 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust build up on ceiling over sandwich make area and ware wash area

36-34-5

Basic - Exterior door has a gap at the threshold that opens to the outside. Back kitchen exit door

35B-01-4

Basic - Floor soiled/has accumulation of debris. Food and grease build up in flor under fryers

36-73-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer for hamburgers and fries has an ice build up

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees. Male restroom

31B-04-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves area rusted

14-17-4

Oct 26, 2022

Complaint Full

1 critical violation. 3 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Lighting Adequate; Required Shields in Place

FL-36

Insects, Rodents, and Animals Not Present

FL-38

Non-Food Contact Surfaces Clean

FL-23

Sep 9, 2022

Complaint Full

1 critical violation. 6 minor violations.

View 7 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

29-42-4

Basic - Floor area(s) covered with standing water. Standing water on floor next to icee machine at 2nd drive thru window **Warning**

36-22-4

Basic - Floor soiled/has accumulation of debris. Heavy grease and food build up under fryers **Warning**

36-73-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heavy grease build up on wheels of fryers Hood filters over broiler has a heavy debris build up **Warning**

23-03-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall and ceiling areas through out kitchen have a dust build up **Warning**

36-27-5

Basic - Ceiling tile missing. Some ceiling areas have small openings, missing tile **Warning**

36-36-4

Basic - Dead roaches on premises. 7 dead roaches on floor behind ice cream machine 1 dead roach on floor next to ice machine 1 dead roach on floor under counter in office area open to kitchen 5 dead roaches on floor in first drive thru window area 1 dead roach on floor in 2nd drive thru window area 1 dead roach by hot water heater 1 dead roach on floor by mop sink 2 dead roaches on floor in dry storage area All corrected on site Total 19 dead roaches **Warning**

35A-03-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Jul 8, 2025. The public record contains seven inspections in total.

What is the most common violation at Burger King?

Across the inspection record, “ceiling tile missing” has been cited two times, more than any other issue at Burger King.

How does Burger King compare to other restaurants in Orlando?

Burger King most recently scored 95 out of 100, which is higher than the Orlando average of 79.

Has Burger King's inspection record improved over time?

Yes. Recent inspections at Burger King have averaged around one violation per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King inspected?

Based on the inspection history on file, Burger King is inspected around two times per year on average.

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Score: 100 — Low Risk

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