Burger King

2607 Hiawassee Road, Orlando, FL 32818
American
Last inspected: Apr 10, 2026
82
Score
Low Risk

The health department has logged four inspections at Burger King, the earliest from 2022. On Apr 10, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

Across the inspection history, “employee wearing jewelry other than a plain ring” is the issue that surfaces most often, recorded three times.

Restaurants in Orlando average 79, so Burger King is doing better than most peers. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 10, 2026
Routine - Food
4 minor violations.
View 4 violations
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee removed watch during inspection. **Corrected On-Site**
13-07-4
Basic - Floor tiles missing and/or in disrepair. Tiles in disrepair in front of the fryer.
36-17-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Around door of walk in freezer.
14-69-4
Basic - Single-service articles not stored inverted or protected from contamination. Employee turned containers face down on hot line. **Corrected On-Site**
25-06-4
82
Aug 28, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at splitter added to hose bibb. **Repeat Violation**
29-34-4
Basic - Cardboard used to line nonfood-contact shelves. Over fryer. Manager removed **Corrected On-Site**
14-45-4
82
Aug 8, 2023
Routine - Food
1 critical violation. 6 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. **Repeat Violation**
29-34-4
Basic - Equipment in poor repair. Torn gasket on reach in cooler next to oven.
14-11-5
Basic - No handwashing sign provided at a hand sink used by food employees. Signs at all sinks tell employees how to wash hands, doesn't instruct them that they must wash their hands . Manager hung sign, "Employees must wash hands ".
31B-04-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole over ice machine
36-32-5
Basic - Current Hotel and Restaurant license not displayed. Manager printed license. **Corrected On-Site**
50-09-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
22-20-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch. employee took off watch. **Corrected On-Site** **Repeat Violation**
13-07-4
64
Aug 1, 2022
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Women restroom 90F max temperature.
27-16-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. One employee wearing watch. **Corrected On-Site**
13-07-4
Basic - Employee with no beard guard/restraint while engaging in food preparation.
13-04-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Metal pans on clean storage rack.
24-08-4
Basic - Faucet/handle missing at plumbing fixture. Cold water faucet will not turn on. Hand sink in ware wash area.
29-09-4
Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents.
33-09-4
61

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Apr 10, 2026. The public record contains four inspections in total.

What is the most common violation at Burger King?

Across the inspection record, “employee wearing jewelry other than a plain ring” has been cited three times, more than any other issue at Burger King.

How does Burger King compare to other restaurants in Orlando?

Burger King most recently scored 82 out of 100, which is higher than the Orlando average of 79.

Has Burger King's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King inspected?

Based on the inspection history on file, Burger King is inspected roughly once per year on average.