Burger King

7390 Sw 24 St, Miami, FL 331551445

American

Last inspected: Jul 15, 2025

Score

Low Risk

Going back to 2022, Burger King has five inspections in the public record. The most recent report on file is from Jul 15, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

The pattern that stands out is “ceiling/ceiling tiles/vents soiled”, which has been cited three times.

Burger King's latest score of 82 sits above the Miami average of 74. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 15, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Spray bottle containing toxic substance not labeled. Observed clear spray bottle containing water next to flat top grill with no label.

41-17-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed kitchen ceiling tile with winter damage above prep area.

36-32-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed several kitchen ceiling tiles soiled around prep area.

36-34-5

Dec 9, 2024

Routine - Food

2 minor violations.

View 2 violations

Proper Hot and Cold Holding Temperatures

FL-21

Proper Sanitizer Contact Time and Concentration

FL-33

Mar 25, 2024

Food-Licensing Inspection

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Plumbing Maintained; Sewage Disposal

FL-51

Nov 8, 2023

Routine - Food

1 critical violation. 2 major violations. 7 minor violations.

View 10 violations

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Triple Sink (Quaternary 400 plus ppm). Manager diluted the solution with water and last reading Triple Sink (Quaternary 300ppm). **Corrected On-Site**

41-15-5

Intermediate - Observed time as a public health control written procedures not completed.

03F-10-5

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand wash sink without hot water, water at 80F located at drive through, ran water for approximately 3 minutes.

27-16-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed one hole over ice machine, one hole near drive thru window and another hole near dry storage area. Also observed ceiling tiles with water damage at dining room area.

36-32-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles with spider webs at dry storage area. Observed sprinkler heavily soiled with accumulated grease over conveyor oven. **Repeat Violation**

36-34-5

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed at storage shelves next to were washing area.

24-08-4

Basic - Floor area(s) covered with standing water. Observed standing water behind soda machine and reach in cooler at drive through.

36-22-4

Basic - Hole in or other damage to wall. Observed next to exit back door.

36-24-5

Basic - Ice buildup in reach-in freezer at cook line and reach in cooler located across walk in cooler. **Repeat Violation**

14-69-4

Basic - Observed hole at bottom of back exit door.

35B-01-4

Nov 9, 2022

Routine - Food

1 critical violation. 1 major violation. 7 minor violations.

View 9 violations

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.

29-34-4

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed filters do not have a date on them.

29-28-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout the kitchen. **Repeat Violation**

36-34-5

Basic - Floor soiled/has accumulation of debris. Observed under equipment and shelving.

36-73-4

Basic - Ice buildup in reach-in freezer. Observed across from the triple sink.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hand washing sink at the kitchen entrance soiled.

23-03-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in the walk-in cooler.

14-17-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed the oven across from the office soiled.

22-08-4

Basic - Carbon dioxide/helium tanks not adequately secured. Observed at the soda rack.

51-11-4

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Jul 15, 2025. The public record contains five inspections in total.

What is the most common violation at Burger King?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited three times, more than any other issue at Burger King.

How does Burger King compare to other restaurants in Miami?

Burger King most recently scored 82 out of 100, which is higher than the Miami average of 74.

Has Burger King's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King inspected?

Based on the inspection history on file, Burger King is inspected around two times per year on average.

Nearby Restaurants

Fancy's Blue Sky Food by the Pound

5751 Sw 40Th Street

Score: 29 — High Risk

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