Burger King

2500 N Wickham Rd, Melbourne, FL 329358135
American
Last inspected: Oct 21, 2025
74
Score
Medium Risk

Across the available record, Burger King has four inspections on file, the first dated 2023. The latest inspection on file is from Oct 21, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing three times across the record.

Restaurants in Melbourne average 84, so Burger King trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Oct 21, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Self serve drink machine nozzle soiled. Manager cleaned. **Corrected On-Site**
22-02-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles front counter, customer side. Light lens are soiled.
36-32-5
Basic - Floor soiled/has accumulation of debris. Floor under frozen drink machine heavily soiled with grease and food debris.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on front counter milk cooler is soiled.
23-03-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Manager remade buckets. Retested 200ppm quaternary **Corrected On-Site**
21-08-4
74
Oct 21, 2024
Complaint Full
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. **Corrected On-Site**
12A-09-4
Basic - Dead roaches on premises. 1 dead roach under bib in box soda **Corrected On-Site**
35A-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on milk cooler **Corrected On-Site**
23-03-4
78
May 22, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Items put on time, no written procedures. Emailed GM and filled out plan together.
03F-10-5
Basic - Cardboard used to line food-contact shelves. On shelf where soda cartridges are stored.
14-05-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
Basic - Dead roaches on premises. 5 dead roaches by the hot water heater and ice machine area. **Corrected On-Site**
35A-03-4
78
Apr 10, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on April 1st please renew license on dbpr website
50-17-3
Basic - Backflow device not located for convenient service or maintenance access. On red hose attached to splitter **Repeat Violation**
29-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler
23-03-4
78

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Oct 21, 2025. The public record contains four inspections in total.

What is the most common violation at Burger King?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Burger King.

How does Burger King compare to other restaurants in Melbourne?

Burger King most recently scored 74 out of 100, which is lower than the Melbourne average of 84.

Has Burger King's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Burger King means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Burger King inspected?

Based on the inspection history on file, Burger King is inspected around two times per year on average.