Burger King

7989 State Rd 50, Groveland, FL 34736

American

Last inspected: Sep 19, 2025

Score

Medium Risk

Burger King appears in inspection records four times, starting in 2022. The most recent report on file is from Sep 19, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent visits have produced comparable findings, with counts hovering near nine violations per visit.

Across the inspection history, “ice buildup in reach-in freezer and at entry” is the issue that surfaces most often, recorded three times.

That's lower than the typical Groveland restaurant, which scores around 87. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 19, 2025

Complaint Full

2 major violations. 6 minor violations.

View 8 violations

Intermediate - Records/documents for required employee training do not contain all of the required information. -date completed not on all certificates

53B-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose at triple sink

22-02-4

Basic - Drain cover(s) missing at triple sink

29-18-4

Basic - Floor tiles missing and/or in disrepair at mop sink. **Repeat Violation**

36-17-5

Basic - Ice buildup in reach-in freezer and at entry to walk-in freezer. **Repeat Violation**

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior sides of cooking equipment -floor under grease trap

23-03-4

Basic - Small Holes in or other damage to wall throughout the kitchen. **Repeat Violation**

36-24-5

Basic - Water leaking from pipe and/or faucet/handle. -mop sink

29-11-4

Oct 18, 2024

Routine - Food

1 critical violation. 1 major violation. 8 minor violations.

View 10 violations

High Priority - Vacuum breaker missing on fitting/splitter added to mop sink faucet.

29-42-4

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -over ice machine

29-28-4

Basic - Buildup of food debris/soil residue on equipment door handles. -fryer handles

23-24-4

Basic - Equipment in poor repair. -fryer on cook line inoperable, control panel missing -plastic squeeze bottles above triple sink

14-11-5

Basic - Floor soiled/has accumulation of debris. -walk in cooler floor

36-73-4

Basic - Floor tiles missing and/or in disrepair. -in mop sink

36-17-5

Basic - Hole in or other damage to wall at mop sink. **Repeat Violation**

36-24-5

Basic - Ice buildup in walk-in freezer. **Repeat Violation**

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees. -handwashing sink by ice machine

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior fryer cabinets -exterior sides of fryer cabinets **Repeat Violation**

23-03-4

Jan 18, 2024

Routine - Food

2 critical violations. 3 major violations. 4 minor violations.

View 9 violations

High Priority - Vacuum breaker is not at correct location at hose Bibb.. **Corrected On-Site**

29-34-4

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged.Open package of fish stored in next to chicken in walk in freezer.

08A-17-6

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea nozzle has a residue build up. Coffee jugs are stained in walk in cooler. Base of bun toaster has a residue build up in kitchen.

22-02-4

Intermediate - Peroxide bottle containing toxic substance not labeled by drive thru area. **Corrected On-Site**

41-17-4

Intermediate - Records/documents for required employee training do not contain all of the required information.Date the training was completed. **Corrected On-Site**

53B-10-4

Basic - Holes in wall and spaces in ceiling throughout the establishment

36-24-5

Basic - Ice buildup in sausage reach in freezer and floor in walk in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back and interior of fryer cabinets.. Dust in ceiling in dining room.

23-03-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Oct 26, 2022

Routine - Food

2 critical violations. 1 major violation. 9 minor violations.

View 12 violations

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Lighting Adequate; Required Shields in Place

FL-36

Plumbing Maintained; Sewage Disposal

FL-51

Proper Sanitizer Contact Time and Concentration

FL-33

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Frequently Asked Questions

When was Burger King last inspected?

The most recent health inspection at Burger King on file is from Sep 19, 2025. The public record contains four inspections in total.

What is the most common violation at Burger King?

Across the inspection record, “ice buildup in reach-in freezer and at entry” has been cited three times, more than any other issue at Burger King.

How does Burger King compare to other restaurants in Groveland?

Burger King most recently scored 61 out of 100, which is lower than the Groveland average of 87.

Has Burger King's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King have averaged around nine violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Burger King means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Burger King inspected?

Based on the inspection history on file, Burger King is inspected roughly once per year on average.

Nearby Restaurants

Marco's Pizza 8617

1175 W Broad St

Score: 64 — Medium Risk

Chuck's Homemade Italian Ice

1504 Max Hooks Rd Ste I

Score: 100 — Low Risk

Quit Smackin

1504 Max Hooks Rd Ste 1, Vin 2706

Score: 86 — Low Risk

Explore More

→ All locations in Groveland → American restaurants in Florida → American restaurants in Groveland