Burger King #7702

4032 Sw 137 Ave, Miami, FL 33175-6464

American

Last inspected: Feb 11, 2026

Score

Medium Risk

The health department has logged five inspections at Burger King #7702, the earliest from 2022. Inspectors last stopped by on Feb 11, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have produced comparable findings, with counts hovering near six violations per visit.

When inspectors have written things up, “ice buildup in reach-in freezer and/or walk-in freezer” has been the most frequent reason, cited two times.

By comparison, the average Miami facility scores 74, putting Burger King #7702 on the weaker side. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 11, 2026

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage 130°F hot holding in assembly area. Per manager sausage was prepared just an hour ago. Manager disposed as per company policy dispose after an hour of no use. **Corrected On-Site**

03B-01-6

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed female employee unable to provide correct answer regarding sanitizing concentration at 3 compartment sink. She provided answer of 500 ppm. Employee was shown the proper range. **Corrected On-Site**

53B-16-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up around walk in freezer door. **Repeat Violation**

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees.

31B-04-4

Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board with deep groves stored next to handwashing sink near assembly area.

14-09-4

Basic - Equipment in poor repair. Observed door gaskets of walk in cooler and freezer in dis repair.

14-11-5

Jul 22, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels dispenser inside employee bathroom not working. **Repeat Violation**

31B-05-4

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to dry storage area. Employee labeled during inspection. **Corrected On-Site**

41-17-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer. Employee cleaned properly during inspection. **Corrected On-Site** **Repeat Violation**

14-69-4

Basic - In-use tongs stored on top preparation table . Observed in use tongs on top preparation table. Across from 3 compartment sink. Employee removed during inspection. **Corrected On-Site**

10-20-4

Basic - Unnecessary items stored in garbage enclosure. Observed on the ground discarded metal frames next to dumpster.

33-30-4

Jul 17, 2024

Routine - Food

2 major violations. 7 minor violations.

View 9 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Toxic Substances Properly Identified, Stored, Used

FL-32

Approved Thawing Methods Used

FL-31

Equipment Adequate to Maintain Product Temperature

FL-29

Proper Sanitizer Contact Time and Concentration

FL-33

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Aug 30, 2023

Routine - Food

2 critical violations. 1 major violation. 4 minor violations.

View 7 violations

Food Obtained from Approved Sources

FL-11

Hands Clean and Properly Washed

FL-08

Food in Good Condition, Safe, and Unadulterated

FL-13

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Oct 31, 2022

Routine - Food

No violations found.

100

Frequently Asked Questions

When was Burger King #7702 last inspected?

The most recent health inspection at Burger King #7702 on file is from Feb 11, 2026. The public record contains five inspections in total.

What is the most common violation at Burger King #7702?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited two times, more than any other issue at Burger King #7702.

How does Burger King #7702 compare to other restaurants in Miami?

Burger King #7702 most recently scored 64 out of 100, which is lower than the Miami average of 74.

Has Burger King #7702's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King #7702 have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Burger King #7702 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Burger King #7702 inspected?

Based on the inspection history on file, Burger King #7702 is inspected around two times per year on average.

Nearby Restaurants

Montecatini Restaurant

14211 Sw 42 St Unit 33A

Score: 58 — Medium Risk

La Cabana Del Chicharron Y Pica Pollo

12847 Sw 42 St

Score: 100 — Low Risk

Francisco's Cafe & Service

2711 Sw 137 Ave Ste 75

Score: 95 — Low Risk

Explore More

→ All locations in Miami → American restaurants in Florida → American restaurants in Miami