Burger King #7473

13350 S Cleveland Ave, Fort Myers, FL 339073831

American

Last inspected: Sep 10, 2025

Score

Low Risk

Public records show five inspections at Burger King #7473 stretching back to 2022. The most recent report on file is from Sep 10, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

The pattern that stands out is “accumulation of black/green mold-like substance”, which has been cited two times.

That puts the facility ahead of the local pack: the average Fort Myers restaurant scores 80. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 10, 2025

Complaint Full

1 minor violation.

View 1 violation

Lighting Adequate; Required Shields in Place

FL-36

Aug 28, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Oct 3, 2024

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Vacuum breaker missing at on fitting/splitter added to hose bibb at mop sink.

29-34-4

High Priority - Toxic substance/chemical improperly stored. Sanitizing solution buckets stored next to single- serving cups by drive through window and next to clean ice buckets at prep area. Operator removed sanitizing solution buckets to proper storage. **Corrected On-Site**

41-10-4

Basic - Open dumpster lid.

33-16-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Clean food containers not properly air dried- wet nesting near by triple sink.

24-08-4

Basic - Missing drain plug at dumpster.

33-11-4

Oct 20, 2023

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand washing sink next to employee break room has no functioning hot water.

27-16-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. t hand washing sink next to employee break room

31B-02-4

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had blank copy of employee reporting agreement, (HR 5030-309) but none signed. Operator had employees sign during inspection. **Corrected On-Site**

11-26-1

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance in back of ice machine located between drive through window and three compartment sink

22-20-5

Dec 15, 2022

Routine - Food

2 critical violations. 6 minor violations.

View 8 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker on mop splitter.

29-42-4

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has incorrect time marking. Observed time marking at 9:10 incorrectly marked starting at 10:00am. Operator corrected time for 8:45am for time of discard 12:45. **Corrected On-Site**

03F-02-5

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Buildup of mold like substance in ice machine.

22-20-5

Basic - Floor soiled/has accumulation of debris. Floor in back storage and soda storage area has accumulation and buildup of grease and debris.

36-73-4

Basic - Food stored on floor. Onions stored on floor in walk-in cooler.

08B-38-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice machine has a heavy buildup of dust on vent. .

23-03-4

Basic - Unnecessary items/unused equipment on the premises. unused frozen coke machine sitting in back storage area.

33-31-5

Basic - Working containers of food removed from original container not identified by common name. Spray bottle of water on prep counter not labeled. Operator labeled bottle. **Corrected On-Site**

02D-01-5

Frequently Asked Questions

When was Burger King #7473 last inspected?

The most recent health inspection at Burger King #7473 on file is from Sep 10, 2025. The public record contains five inspections in total.

What is the most common violation at Burger King #7473?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Burger King #7473.

How does Burger King #7473 compare to other restaurants in Fort Myers?

Burger King #7473 most recently scored 95 out of 100, which is higher than the Fort Myers average of 80.

Has Burger King #7473's inspection record improved over time?

Yes. Recent inspections at Burger King #7473 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King #7473 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King #7473 inspected?

Based on the inspection history on file, Burger King #7473 is inspected around two times per year on average.

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