Burger King 4090

454 W Indiantown Rd, Jupiter, FL 33458

American

Last inspected: Oct 13, 2025

Score

Low Risk

Public records show seven inspections at Burger King 4090 stretching back to 2022. The most recent report on file is from Oct 13, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The pattern that stands out is “french toast sticks stored on floor in walk in freezer”, which has been cited two times.

Compared to the broader Jupiter restaurant scene, this is about average. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 13, 2025

Food-Licensing Inspection

1 critical violation. 1 minor violation.

View 2 violations

Employee Health Policies Present

FL-03

Warewashing Facilities Maintained and Used

FL-24

Oct 2, 2025

Routine - Food

3 critical violations. 2 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Proper Hot and Cold Holding Temperatures

FL-21

Personal Cleanliness

FL-40

Wiping Cloths Properly Used and Stored

FL-41

Sep 12, 2024

Routine - Food

4 critical violations. 1 major violation.

View 5 violations

High Priority - Toxic substance/chemical improperly stored. Observed Restroom cleaning spray stored over bag in box soda by back door. Operator stored properly. **Corrected On-Site**

41-10-4

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed cooked hash browns in hot tray with no time mark. Per operator, product out of temperature for approximately 10 minutes. Advised operator to place time mark.

03F-02-5

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw chicken over French fries and sweet potato fries at reach in freezer in kitchen. All products removed from commercial packaging. Operator stored products properly. **Corrected On-Site**

08A-02-6

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink with splitter attached.

29-42-4

Intermediate - Spray bottle containing toxic substance not labeled. Observed Sanitizer spray bottle not labeled by drive thru window. Advised operator to ensure all chemicals are labeled.

41-17-4

Mar 25, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - French toast sticks stored on floor in walk in freezer.

08B-38-4

Dec 19, 2023

Routine - Food

No violations found.

100

Sep 15, 2022

Complaint Full

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. hash browns (117F - Hot Holding); at cook line as per operator food out of temperature for 30 minutes; operator discarded; **Corrected On-Site**

03B-01-6

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. sliced tomatoes (50-49F - Cooling)at 9:31 to 50-52 F at 9:47 since 9:00; in walk-in cooler Food covered and stacked on top of each other Operator uncovered and stored out the pans. **Corrective Action Taken**

03D-15-4

Basic - Walk-in cooler interior/shelves have accumulation of soil residues.

22-16-4

Basic - Ice buildup walk-in freezer. **Repeat Violation**

14-69-4

Basic - Food stored on floor. Ice on the floor in walk-in freezer Operator stored properly **Corrected On-Site**

08B-38-4

Basic - Ceiling, ceiling tiles,vents soiled with accumulated with mold-like substance- mop sink/ sweetener dispensing area.

36-34-5

Aug 29, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ As per manager exam scheduled for the first week of September

53A-03-7

Basic - Screen Monitor at cook line soiled with grease, food debris, dirt, slime or dust.

23-03-4

Basic - Ice buildup in walk-in freezer.

14-69-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Burger King 4090 last inspected?

The most recent health inspection at Burger King 4090 on file is from Oct 13, 2025. The public record contains seven inspections in total.

What is the most common violation at Burger King 4090?

Across the inspection record, “french toast sticks stored on floor in walk in freezer” has been cited two times, more than any other issue at Burger King 4090.

How does Burger King 4090 compare to other restaurants in Jupiter?

Burger King 4090 most recently scored 78 out of 100, which is about the same as the Jupiter average of 79.

Has Burger King 4090's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King 4090 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Burger King 4090 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Burger King 4090 inspected?

Based on the inspection history on file, Burger King 4090 is inspected around two times per year on average.

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Taco Bell #172

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