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Burger King #17335

2185 Crawfordville Hwy, Crawfordville, FL 32327
American
Last inspected: Feb 25, 2026
70
Score
Medium Risk

Going back to 2022, Burger King #17335 has seven inspections in the public record. Inspectors last stopped by on Feb 25, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Across the inspection history, “nonfood-contact surface soiled with grease” is the issue that surfaces most often, recorded two times.

That's lower than the typical Crawfordville restaurant, which scores around 80. On the whole, the file is mixed but not concerning.

7
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 25, 2026
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Two employees touched bare body/gloved hands in pocket. Did not wash hands before re-engaging in food prep. Employees stoped and instructed to wash hands. **Corrected On-Site**
12A-10-4
High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Sanitizer <150ppm. Retested at 200ppm **Corrected On-Site**
22-53-4
Basic - Current Hotel and Restaurant license not displayed. Operator reached out to their corporate office for copy of current license. **Corrective Action Taken**
50-09-4
70
Mar 3, 2025
Complaint Partial
2 minor violations.
View 2 violations
Food Received at Proper Temperature
FL-12
Equipment Adequate to Maintain Product Temperature
FL-29
78
Jul 15, 2024
Complaint Full
2 major violations. 2 minor violations.
View 4 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
74
Jun 12, 2024
Complaint Full
1 critical violation.
View 1 violation
High Priority - Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 17 seconds or equivalent time/temperature combination as specified in cooking chart. Beef patties only reaching 141°F. Cook time adjusted on grill patties cooked to 183,190°F. **Corrected On-Site**
03C-06-5
86
Jul 13, 2023
Complaint Full
3 minor violations.
View 3 violations
Basic - Accumulation of black/green mold-like substance on the ice machine door.
22-20-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink by ice machine.
23-03-4
Basic - Hole in or other damage to wall. Wall by walk-in cooler.
36-24-5
86
Mar 31, 2023
Complaint Partial
2 minor violations.
View 2 violations
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink cup above food prep table.
12B-07-4
90
Jul 20, 2022
Complaint Full
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink next to office inaccessible due to sink being turned off for repairs. **Warning**
31A-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior ice machine soiled.
23-03-4
86

Frequently Asked Questions

When was Burger King #17335 last inspected?

The most recent health inspection at Burger King #17335 on file is from Feb 25, 2026. The public record contains seven inspections in total.

What is the most common violation at Burger King #17335?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Burger King #17335.

How does Burger King #17335 compare to other restaurants in Crawfordville?

Burger King #17335 most recently scored 70 out of 100, which is lower than the Crawfordville average of 80.

Has Burger King #17335's inspection record improved over time?

Results have been roughly steady. Inspections at Burger King #17335 have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Burger King #17335 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Burger King #17335 inspected?

Based on the inspection history on file, Burger King #17335 is inspected around two times per year on average.

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